{"data":{"id":153692,"slug":"chef-at-restaurant-pazzo-full-time-permanent-position","type":"job","title":"Chef at Restaurant Pazzo - Full time permanent position","description":"At Pazzo, we aim to give our guests a break from everyday life, offering a small window into the culinary cultures of Italy and France. We prepare all our food from scratch, with respect for quality ingredients, a passion for the craft, and a keen attention to detail. Our inspiration comes from the small bistros of Paris and the simple trattorias of Tuscany.\n\nTasks:\n- Preparation and production of dishes from our \u00e0 la carte menu\n- Ensure high quality in taste and presentation\n- Work efficiently during service\n- Maintain cleanliness and structure in the kitchen\n- Contribute to a positive working environment\n\nQualifications:\n- Experience working in a restaurant or \u00e0 la carte kitchen\n- Good cooking skills\n- Experience with pasta and pizza is an advantage\n- Fluent English\n\nPersonal characteristics:\n- Passionate about food\n- Structured and reliable\n- Able to work under pressure\n- Team-oriented\n- Flexible\n\nWe offer:\n- A brand-new, modern kitchen (2025) equipped with state-of-the-art equipment\n- The opportunity to work with high-quality ingredients and prepare dishes from scratch\n- A skilled and professionally stimulating work environment\n- Varied workdays in a fast-paced setting\n- A social and inclusive team\n- Experience from an ambitious restaurant concept inspired by Italian and French cuisine\n- Opportunities for further development and increased responsibility for the right candidate\n- Assistance in finding accommodation (not covered)\n\nInterview by telephone \/ WhatsApp \/ Teams\nNeed more information? Please send us an e-mail\n\nAt Pazzo, we want to offer you a welcome escape from everyday life, a small window into the culinary cultures of Italy and France.\nHere, we prepare all our food from scratch, with love, respect for our ingredients, and a touch of playfulness. Our inspiration comes from the small bistros of Paris and the simple trattorias of Tuscany, places where food is about more than just taste; it's also about atmosphere, conversation, and spending time together.\nThe atmosphere at Pazzo is relaxed and welcoming, with plenty of room for laughter, good stories, and curious palates.\nWe believe that great food doesn't have to be complicated, just genuine. We opened our restaurant in 2025 and are an ambitious team committed to creating memorable dining experiences around the table.","language":"sv","is_translated":true,"title_original":"Chef at Restaurant Pazzo - Full time permanent position","description_original":"At Pazzo, we aim to give our guests a break from everyday life, offering a small window into the culinary cultures of Italy and France. We prepare all our food from scratch, with respect for quality ingredients, a passion for the craft, and a keen attention to detail. Our inspiration comes from the small bistros of Paris and the simple trattorias of Tuscany.\n\nTasks:\n-\tPreparation and production of dishes from our \u00e0 la carte menu\n-\tEnsure high quality in taste and presentation\n-\tWork efficiently during service\n-\tMaintain cleanliness and structure in the kitchen\n-\tContribute to a positive working environment\n\nQualifications:\n-\tExperience working in a restaurant or \u00e0 la carte kitchen\n-\tGood cooking skills\n-\t Experience with pasta and pizza is an advantage\n-\tFluent English\n\nPersonal characteristics:\n-\tPassionate about food\n-\tStructured and reliable\n-\tAble to work under pressure\n-\tTeam-oriented\n-\tFlexible\n\nWe offer:\n-\tA brand-new, modern kitchen (2025) equipped with state-of-the-art equipment \n-\tThe opportunity to work with high-quality ingredients and prepare dishes from scratch \n-\tA skilled and professionally stimulating work environment \n-\tVaried workdays in a fast-paced setting \n-\tA social and inclusive team \n-\tExperience from an ambitious restaurant concept inspired by Italian and French cuisine \n-\tOpportunities for further development and increased responsibility for the right candidate \n-\tAssistance in finding accommodation (not covered)\n\nInterview by telephone \/ WhatsApp\/ Teams\nNeed more information? Please send us e-mail\n\nAt Pazzo, we want to offer you a welcome escape from everyday life, a small window into the culinary cultures of Italy and France.\nHere, we prepare all our food from scratch, with love, respect for our ingredients, and a touch of playfulness. Our inspiration comes from the small bistros of Paris and the simple trattorias of Tuscany, places where food is about more than just taste; it's also about atmosphere, conversation, and spending time together.\nThe atmosphere at Pazzo is relaxed and welcoming, with plenty of room for laughter, good stories, and curious palates.\nWe believe that great food doesn't have to be complicated, just genuine. We opened our restaurant in 2025 and are an ambitious team committed to creating memorable dining experiences around the table.","price":null,"currency":"SEK","status":"active","noindex":false,"location":{"address":null,"full_address":null,"city":null,"country":"SE","latitude":null,"longitude":null},"metadata":{"duration":"Tills vidare","employer":"Restaurant Pazzo","positions":1,"profession":"Kock \u00e0 la carte","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","scope_of_work":"100\u2013100 %","working_hours":"Heltid","contact_person":"Rebecca Storhaug","employment_type":"Tillsvidareanst\u00e4llning (inkl. eventuell provanst\u00e4llning)","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Restaurant Pazzo","salary_description":"Approx 3,500 - 3,900 EUR \/ month\nSalary based on experience","experience_required":true},"user_id":null,"is_sponsored":false,"views_count":1,"ai_views_count":2,"ai_vendor_counts":{"anthropic":2},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"+4746742799","owner_email":"rebecca@restaurantpazzo.no","images":[],"published_at":"2026-08-13T11:09:49+00:00","expires_at":"2026-09-30T23:59:59+00:00","created_at":"2026-08-15T03:36:31+00:00","updated_at":"2026-08-19T02:50:29+00:00"}}