{"data":{"id":151709,"slug":"enhetschef-till-goteborgs-stadsmissions-kok-och-restauranger","type":"job","title":"Unit Manager for Gothenburg City Mission's Kitchen and Restaurants","description":"Gothenburg City Mission is a mission-driven, non-profit organization working to support people living in vulnerable life situations. Together, we want to create a Gothenburg where everyone is included. A city where we meet the person, not the problem.\nABOUT US\nThe Kitchen and Restaurant unit is part of Gothenburg City Mission's food-related activities, within the area of Work Integration. An important part of our mission is to offer work training for people who are far from the labor market. In all our activities, we combine cooking with social commitment. With us, people have the opportunity to develop, strengthen their skills, and take steps closer to work or studies. Together we prepare high-quality meals while contributing to a more sustainable and inclusive society.\nThe Kitchen and Restaurant unit consists of two large kitchens and a restaurant, located in different parts of Gothenburg. The large kitchens deliver hot and packaged cold food to both City Mission's own activities and to external customers. At Restaurant Svinn, we serve lunch and also work with catering for both workplaces and private individuals through procurement with the City of Gothenburg.\nWe strive to cook with ingredients from our Food Center as much as possible. There we receive food that has been donated to Gothenburg City Mission for various reasons and that would otherwise have risked becoming food waste. By using these ingredients, we reduce food waste and contribute to a more sustainable food system.\nWe are now seeking an engaged and development-oriented unit manager for our Kitchen and Restaurant unit. Here you will have the opportunity to combine present leadership with business development, economics, and quality \u2013 while contributing to creating opportunities for people through work training and sustainable meal solutions.\nABOUT THE POSITION\nAs unit manager, you have overall responsibility for the operations, including staff, work environment, economics, and development, while each unit in daily work is primarily led by a head chef. You lead through your head chefs and work closely with them to create a well-functioning organization with high quality, a good work environment, and clear goals.\nYou report to the Operations Manager for the Food area and are part of the operations area's management group together with two other unit managers. Together with the Operations Manager, you drive the strategic development of Gothenburg City Mission's combined food operations. Through close collaboration, you contribute to developing the business, strengthening quality, and creating even greater social impact.\nYour responsibility as unit manager includes ensuring that you:\nsecure stable, efficient, and quality operations in all activities and that the unit achieves its development goals\nlead, develop, and follow up on head chefs and other employees and collaboration between kitchens\nsecure high quality in work training through good introduction, clear procedures, and well-functioning mentoring\nsecure systematic work environment management\nmanage budget, forecasts, and financial follow-up and create conditions for long-term sustainable economics\n\nSince food is a central part of Gothenburg City Mission's operations, you are also a key player in developing collaboration with, for example, our Food Center and other suppliers.\nWHO ARE YOU?\nYou are a confident and clear leader who creates trust, commitment, and participation. You enjoy combining operational leadership with a strategic perspective and have the ability to create structure, follow up on results, and drive development together with your employees.\nAs a person, you are structured, communicative, and solution-oriented. You build strong relationships and value a good work environment. You have a business-oriented approach while sharing Gothenburg City Mission's values and are driven by creating social impact.\nWe require that you\nhave university education in, for example, nutrition, economics, social work, or other education\/experience that the employer deems equivalent\nhave at least two years of work experience with personnel and results responsibility\nhave at least three years of work experience from restaurant, large kitchen, or meal service operations\nspeak and write Swedish fluently\nhave good computer skills and administrative ability and have worked in Office 365\nhave a B-class driver's license and are comfortable driving for business purposes\n\nIt is meritorious if you have experience from work in mission-driven organizations, social activities, or work training.\nWe assume that you, as someone applying for a job with us, share our view that all people have the right to a place in our city, a home of their own, and a voice. Read more about our values at www.stadsmissionen.org\/om-oss.\nPRACTICAL INFORMATION\nThe position is a permanent employment that begins with a six-month probationary period.\nBefore employment, you must provide an extract from the police's criminal record and suspicion register. A background check will be conducted before employment can be offered.\nWe use continuous selection, which means that interviews take place continuously. Please submit your application as soon as possible, as the position may be filled before the final application deadline.\nWe see diversity as a strength and look forward to applicants with different backgrounds, interests, and experiences.\nWelcome with your application!\nDo you want to know more about Gothenburg City Mission?\nWebsite: www.stadsmissionen.org\nFacebook: www.facebook.com\/GbgStadsmission\/\nLinkedin: https:\/\/se.linkedin.com\/company\/g-teborgs-stadsmission\nInstagram: @gbgstadsmission @stadsmissionenssecondhand_gbg @restaurangsvinn\nDo you want to support Gothenburg City Mission's work? www.stadsmissionen.org\/ge-stod\/.\nTo sellers of advertising and recruitment services\nGothenburg City Mission makes active choices regarding where we want to expose our job postings and what support we want in recruitment. We will not purchase services or advertising space for an ongoing recruitment and therefore ask you not to contact us with such offers.","language":"sv","is_translated":true,"title_original":"Enhetschef till G\u00f6teborgs Stadsmissions K\u00f6k och Restauranger","description_original":"G\u00f6teborgs Stadsmission \u00e4r en id\u00e9buren, ickevinstdrivande organisation som arbetar f\u00f6r att st\u00f6dja m\u00e4nniskor som lever i utsatta livssituationer. Tillsammans vill vi skapa ett G\u00f6teborg d\u00e4r alla \u00e4r inkluderade. En stad d\u00e4r vi m\u00f6ter m\u00e4nniskan, inte problemet.\nOM OSS\nK\u00f6k- och restaurangenheten \u00e4r en del av G\u00f6teborgs Stadsmissions matrelaterade verksamheter, inom omr\u00e5det Arbetsintegration.\u00a0En viktig del av v\u00e5rt uppdrag \u00e4r att erbjuda arbetstr\u00e4ning f\u00f6r personer som st\u00e5r l\u00e5ngt fr\u00e5n arbetsmarknaden. I alla v\u00e5ra verksamheter kombinerar vi matlagning med ett socialt engagemang. Hos oss f\u00e5r m\u00e4nniskor m\u00f6jlighet att utvecklas, st\u00e4rka sin kompetens och ta steg n\u00e4rmare arbete eller studier. Tillsammans lagar vi m\u00e5ltider av h\u00f6g kvalitet samtidigt som vi bidrar till ett mer h\u00e5llbart och inkluderande samh\u00e4lle.\nK\u00f6k- och restaurangenheten best\u00e5r av tv\u00e5 stork\u00f6k och en restaurang, bel\u00e4gna i olika delar av G\u00f6teborg. Stork\u00f6ken levererar varm och f\u00f6rpackad kall mat till b\u00e5de Stadsmissionens egna verksamheter och till externa kunder. P\u00e5 Restaurang Svinn serverar vi lunch, men jobbar \u00e4ven med catering b\u00e5de till arbetsplatser och privatpersoner, via upphandling med G\u00f6teborgs Stad.\nVi str\u00e4var efter att i s\u00e5 stor utstr\u00e4ckning som m\u00f6jligt laga mat med r\u00e5varor fr\u00e5n v\u00e5r Matcentral. D\u00e4r tar vi emot livsmedel som av olika anledningar har donerats till G\u00f6teborgs Stadsmission och som annars riskerat att bli matsvinn. Genom att ta tillvara dessa r\u00e5varor minskar vi matsvinnet och bidrar till ett mer h\u00e5llbart livsmedelssystem.\nVi s\u00f6ker nu en engagerad och utvecklingsorienterad enhetschef till v\u00e5r K\u00f6k- och restaurangenhet. H\u00e4r f\u00e5r du m\u00f6jlighet att kombinera ett n\u00e4rvarande ledarskap med verksamhetsutveckling, ekonomi och kvalitet \u2013 samtidigt som du bidrar till att skapa m\u00f6jligheter f\u00f6r m\u00e4nniskor genom arbetstr\u00e4ning och h\u00e5llbara m\u00e5ltidsl\u00f6sningar.\nOM TJ\u00c4NSTEN\nSom enhetschef har du det \u00f6vergripande ansvaret f\u00f6r verksamheten, inklusive personal, arbetsmilj\u00f6, ekonomi och utveckling, medan varje enhet i det dagliga arbetet i f\u00f6rsta hand leds av en k\u00f6ksm\u00e4stare. Du leder genom dina k\u00f6ksm\u00e4stare och arbetar n\u00e4ra dem f\u00f6r att skapa en v\u00e4lfungerande organisation med h\u00f6g kvalitet, god arbetsmilj\u00f6 och tydliga m\u00e5l.\nDu rapporterar till verksamhetschefen f\u00f6r verksamhetsomr\u00e5de Mat och ing\u00e5r i verksamhetsomr\u00e5dets ledningsgrupp tillsammans med tv\u00e5 andra enhetschefer. Tillsammans med verksamhetschefen driver ni den strategiska utvecklingen av G\u00f6teborgs Stadsmissions samlade matverksamhet. Genom n\u00e4ra samverkan bidrar ni till att utveckla verksamheten, st\u00e4rka kvaliteten och skapa \u00e4nnu st\u00f6rre samh\u00e4llsnytta.\nDitt ansvar som enhetschef inneb\u00e4r bl.a. att du ansvarar f\u00f6r att:\ns\u00e4kerst\u00e4lla en stabil, effektiv och kvalitativ drift i samtliga verksamheter samt att ni uppn\u00e5r enhetens utvecklingsm\u00e5l\nleda, utveckla och f\u00f6lja upp k\u00f6ksm\u00e4stare och \u00f6vriga medarbetare och samverkan mellan k\u00f6ken\ns\u00e4kerst\u00e4lla h\u00f6g kvalitet i arbetstr\u00e4ningen genom god introduktion, tydliga arbetss\u00e4tt och ett v\u00e4l fungerande handledarskap\ns\u00e4kerst\u00e4lla ett systematiskt arbetsmilj\u00f6arbete\nansvara f\u00f6r budget, prognoser och ekonomisk uppf\u00f6ljning samt skapa f\u00f6ruts\u00e4ttningar f\u00f6r en l\u00e5ngsiktigt h\u00e5llbar ekonomi\u00a0\n\nEftersom mat \u00e4r en central del i G\u00f6teborgs Stadsmissions verksamhet, \u00e4r du ocks\u00e5 en nyckelspelare i att utveckla samarbetet med t.ex. v\u00e5r matcentral och andra leverant\u00f6rer.\nVEM \u00c4R DU?\nDu \u00e4r en trygg och tydlig ledare som skapar f\u00f6rtroende, engagemang och delaktighet. Du trivs med att kombinera ett operativt ledarskap med ett strategiskt perspektiv och har f\u00f6rm\u00e5ga att skapa struktur, f\u00f6lja upp resultat och driva utveckling tillsammans med dina medarbetare.\nSom person \u00e4r du strukturerad, kommunikativ och l\u00f6sningsorienterad. Du bygger starka relationer och s\u00e4tter v\u00e4rde p\u00e5 en en god arbetsmilj\u00f6. Du har ett aff\u00e4rsm\u00e4ssigt f\u00f6rh\u00e5llningss\u00e4tt samtidigt som du delar G\u00f6teborgs Stadsmissions v\u00e4rderingar och drivs av att skapa samh\u00e4llsnytta.\nVi st\u00e4ller krav p\u00e5 att du\u00a0\nhar en h\u00f6gskoleutbildning inom exempelvis kost, ekonomi, socialt arbete eller annan utbildning\/erfarenhet som arbetsgivaren bed\u00f6mer likv\u00e4rdig\u00a0\nhar minst tv\u00e5 \u00e5rs arbetslivserfarenhet med personal- och resultatansvar\nhar minst tre \u00e5rs arbetslivserfarenhet fr\u00e5n restaurang,\u00a0 stork\u00f6ks- eller m\u00e5ltidsverksamhet\ntalar och skriver svenska obehindrat\nhar god datavana och administrativ f\u00f6rm\u00e5ga och har arbetat i Office365\nhar B-k\u00f6rkort och \u00e4r bekv\u00e4m med att k\u00f6ra i tj\u00e4nsten\n\nDet \u00e4r meriterande om du har erfarenhet fr\u00e5n arbete inom id\u00e9buren sektor, sociala verksamheter eller med arbetstr\u00e4ning.\nVi utg\u00e5r ifr\u00e5n att du som s\u00f6ker jobb hos oss delar v\u00e5r syn att alla m\u00e4nniskor har r\u00e4tt till en plats i v\u00e5r stad, ett eget hem och en r\u00f6st. L\u00e4s mer om v\u00e5r v\u00e4rdegrund h\u00e4r www.stadsmissionen.org\/om-oss.\nPRAKTISK INFORMATION\u00a0\nTj\u00e4nsten \u00e4r en tillsvidareanst\u00e4llning som inleds med sex m\u00e5naders provanst\u00e4llning.\nInnan anst\u00e4llning beh\u00f6ver du l\u00e4mna utdrag ur polisens belastningsregister och misstankeregister. Bakgrundskontroll genomf\u00f6rs innan anst\u00e4llning kan erbjudas.\u00a0\nVi arbetar med l\u00f6pande urval, vilket inneb\u00e4r att intervjuer sker kontinuerligt. Skicka d\u00e4rf\u00f6r g\u00e4rna in din ans\u00f6kan s\u00e5 snart som m\u00f6jligt, d\u00e5 tj\u00e4nsten kan komma att tills\u00e4ttas innan sista ans\u00f6kningsdag.\nVi ser m\u00e5ngfald som en styrka och ser fram emot s\u00f6kande med olika bakgrunder, intressen och erfarenheter.\nV\u00e4lkommen med din ans\u00f6kan!\nVill du veta mer om G\u00f6teborgs Stadsmission?\u00a0\nHemsida:\u00a0www.stadsmissionen.org\nFacebook:\u00a0www.facebook.com\/GbgStadsmission\/\nLinkedin:\u00a0https:\/\/se.linkedin.com\/company\/g-teborgs-stadsmission\nInstagram: @gbgstadsmission\u00a0@stadsmissionenssecondhand_gbg\u00a0@restaurangsvinn\nVill du st\u00f6dja G\u00f6teborgs stadsmissions arbete?www.stadsmissionen.org\/ge-stod\/.\nTill s\u00e4ljare av annonserings- och rekryteringstj\u00e4nster\u00a0\nG\u00f6teborgs Stadsmission g\u00f6r aktiva val n\u00e4r det g\u00e4ller var vi vill exponera v\u00e5ra platsannonser och vilket st\u00f6d vi vill ha i rekryteringen. Vi kommer inte att k\u00f6pa tj\u00e4nster eller annonsplats f\u00f6r en p\u00e5g\u00e5ende rekrytering och ber er d\u00e4rf\u00f6r att inte kontakta oss med s\u00e5dana erbjudanden.","price":null,"currency":"SEK","status":"active","noindex":false,"location":{"address":"F\u00f6rsta L\u00e5nggatan 28B","full_address":null,"city":"G\u00f6teborg","country":"SE","latitude":57.69941210471,"longitude":11.945131027695},"metadata":{"region":"V\u00e4stra G\u00f6talands l\u00e4n","duration":"Tills vidare","employer":"G\u00f6teborgs Kyrkliga Stadsmission Bist\u00e5nd och Entreprenad AB","postcode":"41327","positions":1,"profession":"K\u00f6kschef","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"https:\/\/www.stadsmissionen.org\/","scope_of_work":"100\u2013100 %","working_hours":"Heltid","contact_person":"Elisabeth Andr\u00e9as","driving_license":true,"employment_type":"Vanlig anst\u00e4llning","occupation_field":"Chefer och verksamhetsledare","employer_workplace":"G\u00f6teborgs Stadsmission","experience_required":true},"user_id":null,"is_sponsored":false,"views_count":3,"ai_views_count":4,"ai_vendor_counts":{"meta":1,"openai":2,"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"031-7553627","owner_email":"elisabeth.andreas@stadsmissionen.org","images":[],"published_at":"2026-08-14T08:15:09+00:00","expires_at":"2026-09-06T23:59:59+00:00","created_at":"2026-08-15T03:26:14+00:00","updated_at":"2026-08-19T02:51:41+00:00"}}