{"data":{"id":174450,"slug":"enskede-arsta-vantor-soker-kockar-till-sin-kostenhet","type":"job","title":"Enskede \u00c5rsta Vant\u00f6r Seeks Cooks for Its Food Service Unit","description":"Stockholm \u2013 our capital with millions of dreams, expectations, and ambitions. We work for everyone who lives here today and in the future. Now we're looking for you who want to think big, new, and differently with us \u2013 for the people of Stockholm.\nDo you want to make a difference in the daily lives of Stockholmers and work in an exciting and growing district? With us, you'll develop and grow with your responsibilities. We work to find new innovative ways of working for healthy and meaningful aging. To support this, we have an innovation center with outstanding welfare technology in care and services. Together we work to be a district area in a safe city where people can grow up, live, and grow old.\nDo you want a part-time job where you make a difference every day?\nThe food service unit at Enskede \u00c5rsta Vant\u00f6r district administration is now seeking cooks who want to work on an as-needed basis and contribute to good, nutritious, and sustainable meals for seniors.\nWe're looking for both trained cooks and those with additional expertise in diet and specialized nutrition. Regardless of your focus area, you'll become an important part of our team and contribute to high-quality meals based on our seniors' needs.\nWelcome to us\nThe food service unit has been operated in-house within the district administration since March 1st. We prepare approximately 1,600 meal portions daily for elderly care in Enskede \u00c5rsta Vant\u00f6r. Meals are delivered to our care and residential facilities as well as meal boxes to home care clients. We also operate a restaurant where individuals can purchase lunch or meal boxes.\nWith us, meals are an important part of health, quality of life, and sustainable development. By preparing good, nutritious, and adapted meals, we contribute to increased well-being for seniors every day. Together we work to create high-quality meals based on individual needs.\nWhat we offer\nWith us, you'll get a meaningful and active part-time job where you contribute to increased well-being for the district's seniors. You'll become part of an engaged team with strong camaraderie and work in an operation focused on quality, nutrition, and sustainability.\nYou'll receive an introduction that makes you feel secure in your role and the opportunity to use and develop your expertise in cooking, nutrition, and diet for seniors.\nYour role\nAs a cook with us, you have an important role in planning, preparing, and quality-assuring meals for seniors. You work with a focus on good, nutritious, and adapted meals based on individual needs.\nYour responsibilities include preparing meals from scratch, handling specialized diets and texture-modified meals, and contributing to menu planning. You work in accordance with applicable food hygiene regulations, internal controls, and food safety standards.\nThe role also includes handling product deliveries and contributing to maintaining good structure and high quality in daily operations. You collaborate closely with your colleagues and contribute to a positive work environment.\nWe're looking for both cooks who primarily want to work with regular meal preparation and cooks with expertise in diet, specialized nutrition, and adapted meals.\nYour skills and experience\nFor this role, you need:\nSecondary education in restaurant and food service with a focus on cooking, vocational training as a cook, or other education that the employer considers equivalent\nStrong ability to communicate in Swedish both verbally and in writing\nAbility to work independently and as part of a team\n\nIt's an advantage if you have:\nExperience working in large-scale kitchens or public sector operations\nExperience working with specialized diets and adapted meals\nKnowledge of nutrition, diet, and dietetics\n\nAs a person, you're responsible, organized, and have good teamwork skills. You thrive working at a fast pace and have a professional approach to your work.\nWe're looking for someone who is flexible and enjoys contributing where the need is greatest. Since work is offered on an as-needed basis, we'd like you to be flexible with working hours and interested in working extra when the operation needs reinforcement.\nOther information\nThe employment is a part-time position where work is offered as needed.\nWorking hours may be scheduled on both weekdays and weekends, depending on operational needs.\nThe food service unit is located at \u00c5storpsringen 28 in Enskededalen.\nWhen applying, you'll indicate whether you have expertise or experience in diet, specialized nutrition, and adapted meals. We're looking for both cooks without diet expertise and cooks with diet expertise.\nSelection and interviews may take place on a rolling basis.\nStockholm City works with competence-based recruitment aimed at recognizing each person's skills and thereby preventing discrimination.\nEnskede \u00c5rsta Vant\u00f6r is one of 11 district administrations in Stockholm City. As part of Stockholm City, the administration provides preschool and leisure activities, care for seniors and people with disabilities, social services, preventive and safety-creating work, urban development, and park maintenance for our 106,000 residents in the district area. We face exciting challenges as the Enskede \u00c5rsta Vant\u00f6r district grows and completely new neighborhoods are built. Approximately 20,000 new apartments are planned by 2030.\nTo work for Stockholm City with seniors and people with disabilities in their homes, you must provide a criminal record extract. The extract must not be older than 6 months from the date of issue.","language":"sv","is_translated":true,"title_original":"Enskede \u00c5rsta Vant\u00f6r s\u00f6ker kockar till sin kostenhet","description_original":"Stockholm \u2013 v\u00e5r huvudstad med miljoner dr\u00f6mmar, f\u00f6rv\u00e4ntningar och ambitioner. Vi jobbar f\u00f6r alla som lever h\u00e4r idag och i framtiden. Nu s\u00f6ker vi dig som vill t\u00e4nka stort, nytt och annorlunda med oss \u2013 f\u00f6r stockholmarna.\nVill du g\u00f6ra skillnad i Stockholmarnas vardag, och jobba i en sp\u00e4nnande och v\u00e4xande stadsdel? Hos oss f\u00e5r du utvecklas och v\u00e4xa med uppgiften. Vi arbetar f\u00f6r att hitta nya innovativa arbetss\u00e4tt f\u00f6r ett h\u00e4lsosamt och meningsfullt \u00e5ldrande. Till st\u00f6d f\u00f6r detta har vi ett innovationscentrum med framst\u00e5ende v\u00e4lf\u00e4rdsteknik inom v\u00e5rd och omsorg. Tillsammans arbetar vi f\u00f6r att vara ett stadsdelsomr\u00e5de i en trygg stad att v\u00e4xa upp, leva och att \u00e5ldras i.\nVill du ha ett extrajobb d\u00e4r du g\u00f6r skillnad varje dag?\nKostenheten p\u00e5 Enskede-\u00c5rsta-Vant\u00f6r stadsdelsf\u00f6rvaltning s\u00f6ker nu kockar som vill arbeta extra vid behov och bidra till god, n\u00e4ringsrik och h\u00e5llbar mat f\u00f6r \u00e4ldre.\nVi s\u00f6ker b\u00e5de dig som \u00e4r utbildad kock och dig som dessutom har kompetens inom diet och specialkost. Oavsett inriktning blir du en viktig del av v\u00e5rt team och bidrar till m\u00e5ltider med h\u00f6g kvalitet utifr\u00e5n v\u00e5ra \u00e4ldres behov.\nV\u00e4lkommen till oss\nKostenheten drivs sedan den 1 mars i egen regi inom stadsdelsf\u00f6rvaltningen. Vi lagar cirka 1 600 portioner mat per dag till \u00e4ldreomsorgen i Enskede-\u00c5rsta-Vant\u00f6r. Maten levereras till v\u00e5ra v\u00e5rd- och omsorgsboenden samt som matl\u00e5dor till hemtj\u00e4nstens kunder. Vi har \u00e4ven en restaurangverksamhet d\u00e4r privatpersoner kan k\u00f6pa lunch eller matl\u00e5dor.\nHos oss \u00e4r m\u00e5ltiden en viktig del av h\u00e4lsa, livskvalitet och h\u00e5llbar utveckling. Genom att laga god, n\u00e4ringsriktig och anpassad mat bidrar vi till \u00f6kat v\u00e4lm\u00e5ende f\u00f6r \u00e4ldre varje dag. Tillsammans arbetar vi f\u00f6r att skapa m\u00e5ltider med h\u00f6g kvalitet utifr\u00e5n individens behov.\nVi erbjuder\nHos oss f\u00e5r du ett meningsfullt och aktivt extrajobb d\u00e4r du bidrar till \u00f6kat v\u00e4lm\u00e5ende f\u00f6r stadsdelens \u00e4ldre. Du blir en del av ett engagerat team med god gemenskap och arbetar i en verksamhet med fokus p\u00e5 kvalitet, n\u00e4ring och h\u00e5llbarhet.\nDu f\u00e5r en introduktion som g\u00f6r att du k\u00e4nner dig trygg i din roll och m\u00f6jlighet att anv\u00e4nda och utveckla din kompetens inom matlagning, kost och nutrition f\u00f6r \u00e4ldre.\nDin roll\nSom kock hos oss har du en viktig roll i att planera, tillaga och kvalitetss\u00e4kra m\u00e5ltider f\u00f6r \u00e4ldre. Du arbetar med fokus p\u00e5 god, n\u00e4ringsrik och anpassad mat utifr\u00e5n individens behov.\nI arbetsuppgifterna ing\u00e5r att laga mat fr\u00e5n grunden, hantera specialkost och konsistensanpassade m\u00e5ltider samt medverka i planering av menyer. Du arbetar i enlighet med g\u00e4llande riktlinjer f\u00f6r livsmedelshygien, egenkontroll och livsmedelss\u00e4kerhet.\nI rollen ing\u00e5r \u00e4ven hantering av varuleveranser och att bidra till att k\u00f6ket h\u00e5ller en god struktur och h\u00f6g kvalitet i det dagliga arbetet. Du samarbetar n\u00e4ra dina kollegor och bidrar till ett gott arbetsklimat.\nVi s\u00f6ker b\u00e5de kockar som fr\u00e4mst vill arbeta med ordinarie matlagning och kockar som har kompetens inom diet, specialkost och anpassade m\u00e5ltider.\nDin kompetens och erfarenhet\nF\u00f6r rollen beh\u00f6ver du:\nGymnasial utbildning inom restaurang- och livsmedel med inriktning mot matlagning, yrkesutbildning som kock eller annan utbildning som arbetsgivaren bed\u00f6mer likv\u00e4rdig\nGod f\u00f6rm\u00e5ga att kommunicera p\u00e5 svenska i b\u00e5de tal och skrift\nF\u00f6rm\u00e5ga att arbeta sj\u00e4lvst\u00e4ndigt och i team\n\nDet \u00e4r meriterande om du har:\nErfarenhet av arbete i stork\u00f6k eller offentlig verksamhet\nErfarenhet av att arbeta med specialkost och anpassade m\u00e5ltider\nKunskap inom kost, nutrition och diet\n\nSom person \u00e4r du ansvarstagande, strukturerad och har god samarbetsf\u00f6rm\u00e5ga. Du trivs med att arbeta i ett h\u00f6gt tempo och har ett professionellt f\u00f6rh\u00e5llningss\u00e4tt i ditt arbete.\nVi s\u00f6ker dig som \u00e4r flexibel och tycker om att bidra d\u00e4r behovet \u00e4r som st\u00f6rst. Eftersom arbetet erbjuds vid behov ser vi g\u00e4rna att du har m\u00f6jlighet att vara flexibel med arbetstider och att du \u00e4r intresserad av att arbeta extra n\u00e4r verksamheten beh\u00f6ver f\u00f6rst\u00e4rkning.\n\u00d6vrigt\nAnst\u00e4llningen \u00e4r en timanst\u00e4llning d\u00e4r arbete erbjuds vid behov.\nArbetstiderna kan vara f\u00f6rlagda p\u00e5 b\u00e5de vardagar och helger, beroende p\u00e5 verksamhetens behov.\nKostenheten \u00e4r bel\u00e4gen p\u00e5 \u00c5storpsringen 28 i Enskededalen.\nI samband med ans\u00f6kan f\u00e5r du ange om du har kompetens eller erfarenhet inom diet, specialkost och anpassade m\u00e5ltider. Vi s\u00f6ker b\u00e5de kockar utan dietkompetens och kockar med dietkompetens.\nUrval och intervjuer kan komma att ske l\u00f6pande.\nStockholms stad arbetar med kompetensbaserad rekrytering som syftar till att se till varje persons kompetens och d\u00e4rmed motverka diskriminering.\nEnskede \u00c5rsta Vant\u00f6r \u00e4r en av 11 stadsdelsf\u00f6rvaltningar i Stockholms stad. Som en del av Stockholms stad erbjuder f\u00f6rvaltningen f\u00f6rskola och fritid, omsorg om \u00e4ldre och funktionsnedsatta, socialtj\u00e4nst, f\u00f6rebyggande och trygghetsskapande arbete, stadsutveckling och parksk\u00f6tsel till v\u00e5ra 106 000 stockholmare som bor i stadsdelsomr\u00e5det. Vi st\u00e5r inf\u00f6r sp\u00e4nnande utmaningar n\u00e4r Enskede \u00c5rsta Vant\u00f6rs stadsdelsomr\u00e5de v\u00e4xer och helt nya stadsdelar byggs. Cirka 20 000 nya l\u00e4genheter planeras till \u00e5r 2030.\nF\u00f6r att f\u00e5 arbeta hos Stockholms stad med \u00e4ldre och personer med funktionsneds\u00e4ttning i deras hem m\u00e5ste du visa ett utdrag fr\u00e5n belastningsregistret. Utdraget ska inte vara \u00e4ldre \u00e4n 6 m\u00e5nader fr\u00e5n utf\u00e4rdande datum.","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Slakthusplan 8A","full_address":null,"city":"Stockholm","country":"SE","latitude":59.328257906229,"longitude":18.046836771685},"metadata":{"region":"Stockholms l\u00e4n","employer":"Stockholms kommun","postcode":"11221","positions":1,"profession":"Kock storhush\u00e5ll","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"http:\/\/www.stockholm.se\/Arbete\/Lediga-jobb-och-praktik\/","contact_person":"Emma Fagerholm","employment_type":"contract","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Stockholms stad, Enskede-\u00c5rsta-Vant\u00f6r, Kostenheten","experience_required":true,"employment_type_label":"Behovsanst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":8,"ai_vendor_counts":{"meta":3,"other":2,"openai":2,"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"emma.fagerholm@stockholm.se","images":[],"published_at":"2026-08-26T15:39:44+00:00","expires_at":"2026-09-13T23:59:59+00:00","created_at":"2026-08-27T03:26:23+00:00","updated_at":"2026-08-29T03:39:54+00:00"}}