{"data":{"id":154841,"slug":"gekas-hotellrestauranger-soker-en-kock-med-souschefansvar","type":"job","title":"Chef de Cuisine with Sous Chef Responsibilities at Gek\u00e5s Hotel Restaurants","description":"Do you want to be part of creating culinary experiences at one of Sweden's most visited destinations? We are now seeking a chef with expanded sous chef responsibilities for the EAT business area at Gek\u00e5s Ullared.\n\nAt Gek\u00e5s Hotel, you'll find our two hotel restaurants, Matsalen and Innerg\u00e5rden \u2013 natural stops for guests looking to enjoy great food and drinks after a day of shopping at Gek\u00e5s. Here, hotel guests, shopping enthusiasts, and vacationers meet in a relaxed environment. We offer breakfast, dinner, and beverages, and during peak season, we have many guests to serve and days filled with energy and service. Together, the restaurants are an important part of the overall experience when our guests stay, dine, and socialize with us. Together, we create the care, energy, and team spirit that makes Gek\u00e5s more than just a shopping destination and ensure that our guests have a truly great overall experience.\n\nAbout the Role\nAs a chef with sous chef responsibilities, you are a key person in the kitchen where you combine operational work with leadership. You are responsible for the day-to-day operations and ensure that the food maintains high quality and exceeds our guests' expectations. At the same time, you contribute to developing working methods, menus, and the team.\n\nThe EAT business area offers a wide range of food and refreshments and plays an important role in providing our guests with a complete experience during their visit to Gek\u00e5s Ullared.\n\nYour main responsibilities:\n\nLead and allocate daily kitchen work\n\nEnsure high-level operations, quality, and service\n\nPrepare food according to procedures and profitability targets\n\nParticipate in menu development and concepts\n\nOnboard, train, and develop staff\n\nContribute to staffing and planning together with those responsible\n\nEnsure compliance with laws, regulations, and procedures\n\nWork with sustainability and reduce food waste\n\nAssist with ordering, deliveries, and follow-up\n\nMonitor trends and contribute to business development\n\nAbout You\nYou are an experienced chef who thrives when things are busy and who takes responsibility for the overall kitchen operations. You enjoy sharing your knowledge, supporting your colleagues, and contributing to an environment where everyone can develop. You are a team player who values collaboration and sees opportunities rather than obstacles. With your calm demeanor, flexibility, and service focus, you create favorable conditions for both guests and colleagues.\n\nQualifications:\n\nSeveral years of experience as a chef\n\nRelevant education is meriting\n\nGood knowledge of Swedish and\/or English\n\nWhat We Offer\nA varied and developmental role in a dedicated team where you have the opportunity to influence and contribute to both guest experience and business development. We also offer a range of benefits that you can read more about here!\n\nScope\nPermanent position, full-time. Working hours may vary and include evenings and weekends. We have contractual salaries according to the Hotel and Restaurant collective agreement area. We also offer what may be the restaurant industry's best overtime supplements. Read more here.\n\nStart Date\nBy agreement.\n\nOther Information\nPrior to potential employment at Gek\u00e5s Ullared, we conduct legal background checks. This information will not be documented or saved.\n\nContact Person: Jesper Sj\u00f6gander, Kitchen Manager, Jesper.j@gekas.se","language":"sv","is_translated":true,"title_original":"Gek\u00e5s Hotellrestauranger s\u00f6ker en kock med souschefansvar","description_original":"Vill du vara med och skapa matupplevelser i en av Sveriges mest v\u00e4lbes\u00f6kta destinationer? Nu s\u00f6ker vi en kock med ut\u00f6kat souschefsansvar till aff\u00e4rsomr\u00e5de \u00c4TA p\u00e5 Gek\u00e5s Ullared.\nP\u00e5 Gek\u00e5s hotell hittar du v\u00e5ra tv\u00e5 hotellrestauranger, Matsalen och Innerg\u00e5rden \u2013 sj\u00e4lvklara stopp f\u00f6r g\u00e4ster som vill fylla p\u00e5 med god mat och dryck efter en dag p\u00e5 Gek\u00e5s. H\u00e4r m\u00f6ts hotellg\u00e4ster, shoppingsugna bes\u00f6kare och semesterfirare i en avslappnad milj\u00f6. H\u00e4r erbjuder vi frukost, middag och dryck, och under h\u00f6gs\u00e4song har vi m\u00e5nga g\u00e4ster att ta hand om och dagar fyllda med energi och service. Tillsammans \u00e4r restaurangerna en viktig del av helhetsupplevelsen n\u00e4r v\u00e5ra g\u00e4ster bor, \u00e4ter och umg\u00e5s hos oss. Tillsammans skapar vi den omtanke, energi och laganda som g\u00f6r Gek\u00e5s till mer \u00e4n bara en shoppingdestination och ser till att v\u00e5ra g\u00e4ster f\u00e5r en riktigt bra helhetsupplevelse.\nOm rollen Som kock med souschefsansvar \u00e4r du en nyckelperson i k\u00f6ket d\u00e4r du kombinerar operativt arbete med ledarskap. Du ansvarar f\u00f6r den dagliga driften och s\u00e4kerst\u00e4ller att maten h\u00e5ller h\u00f6g kvalitet och \u00f6vertr\u00e4ffar v\u00e5ra g\u00e4sters f\u00f6rv\u00e4ntningar. Samtidigt \u00e4r du med och utvecklar arbetss\u00e4tt, menyer och teamet.\nAff\u00e4rsomr\u00e5de \u00c4TA erbjuder ett brett utbud av mat och fika och har en viktig roll i att ge v\u00e5ra g\u00e4ster en helhetsupplevelse under sitt bes\u00f6k p\u00e5 Gek\u00e5s Ullared.\nDina huvudsakliga arbetsuppgifter:\n\nLeda och f\u00f6rdela det dagliga arbetet i k\u00f6ket\n\n\nS\u00e4kerst\u00e4lla drift, kvalitet och service p\u00e5 h\u00f6g niv\u00e5\n\n\nTillaga mat enligt rutiner och l\u00f6nsamhetsm\u00e5l\n\n\nVara delaktig i menyutveckling och koncept\n\n\nIntroducera, utbilda och utveckla medarbetare\n\n\nBidra till bemanning och planering tillsammans med ansvariga\n\n\nS\u00e4kerst\u00e4lla att lagar, regler och rutiner f\u00f6ljs\n\n\nArbeta med h\u00e5llbarhet och minska matsvinn\n\n\nMedverka vid best\u00e4llningar, leveranser och uppf\u00f6ljning\n\n\nF\u00f6lja trender och bidra till utveckling av verksamheten\n\n\nOm dig\nDu \u00e4r en erfaren kock som gillar n\u00e4r det h\u00e4nder mycket och som tar ansvar f\u00f6r helheten i k\u00f6ket. Du delar g\u00e4rna med dig av din kunskap, st\u00f6ttar dina kollegor och bidrar till en milj\u00f6 d\u00e4r alla kan utvecklas. Du \u00e4r en lagspelare som uppskattar samarbete och ser m\u00f6jligheter snarare \u00e4n hinder. Med ditt lugn, din flexibilitet och ditt servicefokus skapar du goda f\u00f6ruts\u00e4ttningar f\u00f6r b\u00e5de g\u00e4ster och kollegor.\nKvalifikationer:\n\nFlera \u00e5rs erfarenhet som kock\n\n\nRelevant utbildning \u00e4r meriterande\n\n\nGoda kunskaper i svenska och\/eller engelska\n\n\nVi erbjuder En varierande och utvecklande roll i ett engagerat team d\u00e4r du f\u00e5r m\u00f6jlighet att p\u00e5verka och bidra till b\u00e5de g\u00e4stupplevelse och verksamhetens utveckling. Vi erbjuder \u00e4ven en rad f\u00f6rm\u00e5ner som du kan l\u00e4sa om h\u00e4r!\nOmfattning Tillsvidareanst\u00e4llning, heltid. Arbetstiden kan variera och innefatta kv\u00e4llar och helger.  Vi har avtalsenliga l\u00f6ner enligt Hotell- och Restaurangs kollektivavtalsomr\u00e5de. Vi erbjuder \u00e4ven restaurangbranschens kanske b\u00e4sta Ob-till\u00e4gg. L\u00e4s mer h\u00e4r.\nTilltr\u00e4de:  Enligt \u00f6verenskommelse.\n\u00d6vrigt Inf\u00f6r en eventuell anst\u00e4llning p\u00e5 Gek\u00e5s Ullared genomf\u00f6r vi juridiska bakgrundskontroller. Dessa uppgifter kommer inte att dokumenteras eller sparas.\nKontaktperson: Jesper Sj\u00f6gander K\u00f6ksm\u00e4stare Jesper.j@gekas.se","price":null,"currency":"SEK","status":"active","noindex":false,"location":{"address":"Gekas hotel","full_address":null,"city":"Ullared","country":"SE","latitude":57.133804883903,"longitude":12.719667871736},"metadata":{"region":"Hallands l\u00e4n","duration":"Tills vidare","employer":"Gek\u00e5s Ullared AB","postcode":"31160","positions":1,"profession":"Souschef","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"https:\/\/jobb.gekas.se","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"Vanlig anst\u00e4llning","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Gek\u00e5s Ullared","experience_required":true},"user_id":null,"is_sponsored":false,"views_count":4,"ai_views_count":4,"ai_vendor_counts":{"openai":2,"anthropic":2},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"jesper.j@gekas.se","images":[],"published_at":"2026-08-14T12:16:51+00:00","expires_at":"2026-09-13T23:59:59+00:00","created_at":"2026-08-15T03:41:59+00:00","updated_at":"2026-08-19T02:47:22+00:00"}}