{"data":{"id":161300,"slug":"glutenfri-bagare-till-bake-my-day","type":"job","title":"Gluten-Free Baker at Bake My Day","description":"Gluten-Free Baker at Bake My Day\nBake My Day is one of Sweden's fastest-growing bakery companies. We produce everything from bread and sourdough products to cakes, pastries, coffee breads, deli items, and ready-made meals.\nTo meet our continued growth, we have built a state-of-the-art production facility of 10,000 m\u00b2 in Arlandastad.\nAbout the Job\nDo you want to be part of our journey and help develop our range of gluten-free products?\nWe are now looking for an experienced and dedicated gluten-free baker who wants to become an important part of our team. As a gluten-free baker, you will work with various types of gluten-free doughs, recipes, machines, and production equipment.\nYou will work with gluten-free bread, rolls, coffee breads, and other gluten-free baked goods. Since gluten-free production demands high standards of accuracy and hygiene, it is important that you understand how to work to prevent cross-contamination.\nWe are looking for someone with experience in gluten-free baking who is confident working both independently and with colleagues. You are not afraid of hard work, take responsibility for your tasks, and have a desire to develop together with us.\nWhat do you offer us?\nA cheerful attitude and positive outlook\nExperience in gluten-free baking and production\nAccuracy and understanding of hygiene and food safety\nAbility to work in a structured and independent manner\nYou are engaged and take initiative and responsibility\nYou want to learn more and develop within the profession\nYou are a proud representative of our brand\n\nWhat do we offer you?\nWe don't just bake with machines. Many of our products require craftsmanship, experience, and a feel for raw materials and doughs.\nWith us, you will get:\nA fun and social workplace where you meet different people every day\nOpportunity to work with a growing company\nChance to be part of developing our gluten-free production\nOpportunity to develop together with engaged colleagues\nA modern production environment with professional equipment\n\nWorking Hours\nWork is scheduled Monday\u2013Friday 8:00 AM\u20134:30 PM. You also need to be prepared to work certain weekends.\nWorking hours may change depending on your work station and production needs.\nAre you an experienced gluten-free baker who is passionate about quality and the craftsmanship behind really good gluten-free products? Then we would love to meet you!","language":"sv","is_translated":true,"title_original":"Glutenfri bagare till Bake My Day","description_original":"Glutenfri bagare till Bake My Day\nBake My Day \u00e4r ett av Sveriges snabbast v\u00e4xande bagerif\u00f6retag. Vi producerar allt fr\u00e5n br\u00f6d och surdegsprodukter till t\u00e5rtor, bakelser, kaffebr\u00f6d, kallsk\u00e4nk och f\u00e4rdigr\u00e4tter.\nF\u00f6r att m\u00f6ta v\u00e5r fortsatta tillv\u00e4xt har vi byggt en toppmodern produktionsanl\u00e4ggning p\u00e5 10 000 m\u00b2 i Arlandastad.\nOm jobbet\nVill du vara med p\u00e5 v\u00e5r resa och bidra till att utveckla v\u00e5rt sortiment av glutenfria produkter?\nVi s\u00f6ker nu en erfaren och engagerad glutenfri bagare som vill bli en viktig del av v\u00e5rt team. Som glutenfri bagare kommer du att arbeta med olika typer av glutenfria degar, recept, maskiner och produktionsutrustning.\nDu kommer bland annat att arbeta med glutenfritt br\u00f6d, frallor, kaffebr\u00f6d och andra glutenfria bakverk. Eftersom glutenfri produktion st\u00e4ller h\u00f6ga krav p\u00e5 noggrannhet och hygien \u00e4r det viktigt att du har f\u00f6rst\u00e5else f\u00f6r hur man arbetar f\u00f6r att f\u00f6rhindra korskontaminering.\nVi s\u00f6ker dig som har erfarenhet av glutenfri bakning och som \u00e4r trygg i att arbeta b\u00e5de sj\u00e4lvst\u00e4ndigt och tillsammans med kollegor. Du \u00e4r inte r\u00e4dd f\u00f6r att arbeta h\u00e5rt, tar ansvar f\u00f6r dina arbetsuppgifter och har en vilja att utvecklas tillsammans med oss.\nVad erbjuder du oss?\nEtt glatt hum\u00f6r och en positiv inst\u00e4llning\nErfarenhet av glutenfri bakning och produktion\nNoggrannhet och f\u00f6rst\u00e5else f\u00f6r hygien och livsmedelss\u00e4kerhet\nF\u00f6rm\u00e5ga att arbeta strukturerat och sj\u00e4lvst\u00e4ndigt\nDu \u00e4r engagerad och tar initiativ och ansvar\nDu vill l\u00e4ra dig mer och utvecklas inom yrket\nDu \u00e4r en stolt representant f\u00f6r v\u00e5rt varum\u00e4rke\n\nVad erbjuder vi dig?\nVi bakar inte bara med maskiner. M\u00e5nga av v\u00e5ra produkter kr\u00e4ver hantverkskunskap, erfarenhet och k\u00e4nsla f\u00f6r r\u00e5varor och degar.\nHos oss f\u00e5r du:\nEn rolig och social arbetsplats d\u00e4r du m\u00f6ter olika m\u00e4nniskor varje dag\nM\u00f6jlighet att arbeta med ett v\u00e4xande f\u00f6retag\nChans att vara med och utveckla v\u00e5r glutenfria produktion\nM\u00f6jlighet att utvecklas tillsammans med engagerade kollegor\nEn modern produktionsmilj\u00f6 med professionell utrustning\n\nArbetstid\nArbetet \u00e4r schemalagt m\u00e5ndag\u2013fredag kl. 08:00\u201316:30. Du beh\u00f6ver \u00e4ven vara beredd att arbeta vissa helger.\nArbetstiderna kan komma att f\u00f6r\u00e4ndras beroende p\u00e5 arbetsstation och produktionens behov.\n\u00c4r du en erfaren glutenfri bagare som brinner f\u00f6r kvalitet och hantverket bakom riktigt bra glutenfria produkter? D\u00e5 vill vi g\u00e4rna tr\u00e4ffa dig!","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Lindbergs Loop 2","full_address":null,"city":"Arlandastad","country":"SE","latitude":59.618671083889,"longitude":17.903390062785},"metadata":{"region":"Stockholms l\u00e4n","duration":"Tills vidare","employer":"Bake My Day AB","postcode":"19561","positions":1,"profession":"Bagare\/Konditor","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"www.bakemyday.se","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"full_time","occupation_field":"Hantverk","employer_workplace":"Bake My Day","experience_required":true,"employment_type_label":"Tillsvidareanst\u00e4llning (inkl. eventuell provanst\u00e4llning)"},"user_id":null,"is_sponsored":false,"views_count":6,"ai_views_count":1,"ai_vendor_counts":{"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"jobb@bakemyday.se","images":[],"published_at":"2026-08-18T14:41:20+00:00","expires_at":"2026-09-01T23:59:59+00:00","created_at":"2026-08-19T03:15:58+00:00","updated_at":"2026-08-23T02:52:12+00:00"}}