{"data":{"id":167213,"slug":"kock-med-kunskap-om-specialkost","type":"job","title":"Chef with Knowledge of Special Diets","description":"At S\u00f6derk\u00f6ping Municipality, we want to create joy in life. Every day. That is our vision and something we strive for. Here you are offered opportunities and challenges in an attractive, smaller municipality, strategically located with proximity to the university cities of Norrk\u00f6ping and Link\u00f6ping. Participation and closeness to decisions provide great opportunities for professional and personal development. Together, approximately 1,100 employees create an attractive workplace where we contribute to a growing S\u00f6derk\u00f6ping. Our values: holistic approach, innovative thinking, commitment, and clarity show how we as an organization want to be and be perceived. Welcome to create the future together with us!\nWhat we offer you\nA job in a cheerful team of over 50 people who, despite being spread across 16 different workplaces, work together to provide good and pleasant meals for all meal guests of S\u00f6derk\u00f6ping Municipality within preschool, school, and care services. The catering unit wants to spread both joy of food and knowledge about sustainable and healthy eating habits. We prepare as much food as possible from scratch and prefer to use Swedish and locally sourced ingredients.\nWe are all employed by the catering unit and not at a specific kitchen. We have both small kitchens with one employee to larger kitchens with up to ten employees, and in addition there are several pool positions that provide support during absences. Regardless of which kitchen you work in, you have contact with colleagues, meal guests, and clients, and you are the face of the catering unit.\nJob Description\nWorking as a chef with us involves handling all tasks that occur in the kitchen and suits you if you want to take personal responsibility and have an easy time adapting your work methods based on changed circumstances. We have a large responsibility to ensure that all our meal guests with special dietary needs receive the right food, and we place great emphasis on your competence and passion for food both developing the joy of eating and guaranteeing food safety.\nWe work in the catering data system Aromi. Orders, self-inspections, and waste measurements are other areas where a lot of work is done digitally, so it is important that you are comfortable using various digital systems.\nWe place great emphasis on good knowledge of special diets as many of our meal guests have special needs.\nQualifications\nYou have chef training with at least 3 years of experience or other competence that the employer considers equivalent. You have a genuine interest in food and enjoy cooking from scratch. Good knowledge of and experience with special diets are meriting.\nSince we have extensive contact with our meal guests and written instructions are common, you need good knowledge of Swedish in speech and writing. You are comfortable using various digital systems. B-category driver's license and access to a car are meriting.\nAs a person, you are skilled at organizing and planning your work independently. You are good at collaborating, take personal responsibility well, and easily adapt your work methods based on changed circumstances.\nWe place great emphasis on personal suitability.\nEmployment\nNumber of positions: 1 Employment type: Permanent Position: Full-time 100% Start date: By agreement Application deadline: 2026-09-13\nS\u00f6derk\u00f6ping Municipality strives to offer an attractive workplace that is free from discrimination and provides equal opportunities for all. In preparation for the recruitment process, S\u00f6derk\u00f6ping Municipality has carefully taken a position on recruitment channels and marketing. We therefore firmly decline contact with media salespeople, recruitment sites, and similar.","language":"sv","is_translated":true,"title_original":"Kock med kunskap om specialkost","description_original":"I S\u00f6derk\u00f6pings kommun vill vi skapa livsgl\u00e4dje. Alla dagar. Det \u00e4r v\u00e5r vision och n\u00e5got vi str\u00e4var efter. H\u00e4r erbjuds du m\u00f6jligheter och utmaningar i en attraktiv, mindre kommun, strategiskt bel\u00e4gen med n\u00e4rhet till universitetsst\u00e4derna Norrk\u00f6ping och Link\u00f6ping. Delaktighet och n\u00e4rhet till beslut ger stora m\u00f6jligheter till yrkesm\u00e4ssig och personlig utveckling. Tillsammans skapar ca 1 100 medarbetare en attraktiv arbetsplats, d\u00e4r vi bidrar till ett fortsatt v\u00e4xande S\u00f6derk\u00f6ping. V\u00e5r v\u00e4rdegrund: helhetssyn, nyt\u00e4nkande, engagemang och tydlighet visar hur vi som organisation vill vara och uppfattas.V\u00e4lkommen att skapa framtiden tillsammans med oss!\nVi erbjuder dig\nEtt arbete i ett glatt g\u00e4ng p\u00e5 dryga 50 personer som trots att vi \u00e4r utspridda p\u00e5 16 olika arbetsplatser arbetar tillsammans f\u00f6r goda och trivsamma m\u00e5ltider f\u00f6r S\u00f6derk\u00f6pings kommuns alla matg\u00e4ster inom f\u00f6rskola, skola och omsorg. Kostenheten vill sprida b\u00e5de matgl\u00e4dje och kunskap om h\u00e5llbara och h\u00e4lsosamma matvanor. Vi lagar s\u00e5 mycket mat som m\u00f6jligt fr\u00e5n grunden och anv\u00e4nder g\u00e4rna svenska och n\u00e4rproducerade r\u00e5varor.\nVi \u00e4r alla anst\u00e4llda i kostenheten och inte i ett specifikt k\u00f6k. Vi har b\u00e5de sm\u00e5 k\u00f6k med en medarbetare till st\u00f6rre k\u00f6k med upp till tio medarbetare och ut\u00f6ver det finns ett antal pooltj\u00e4nster som st\u00f6ttar vid fr\u00e5nvaro. Oavsett vilket k\u00f6k man arbetar i har man kontakt med kollegor, matg\u00e4ster och best\u00e4llare och man \u00e4r kostenhetens ansikte ut\u00e5t.\nArbetsbeskrivning\nEtt arbete som kock hos oss inneb\u00e4r att sk\u00f6ta alla i k\u00f6k f\u00f6rekommande uppgifter och passar dig som vill ta eget ansvar och har l\u00e4tt f\u00f6r att anpassa ditt arbetss\u00e4tt utifr\u00e5n \u00e4ndrade f\u00f6ruts\u00e4ttningar. Vi har ett stort ansvar att se till att alla v\u00e5ra matg\u00e4ster med behov av specialkost f\u00e5r r\u00e4tt mat och vi l\u00e4gger stor vikt vid att din kompetens och ditt matintresse b\u00e5de utvecklar matgl\u00e4djen och garanterar s\u00e4ker mat.\nVi arbetar i kostdatasystemet Aromi. Best\u00e4llningar, egenkontroll och svinnm\u00e4tningar \u00e4r andra omr\u00e5den d\u00e4r mycket arbete sker digitalt, d\u00e4rf\u00f6r \u00e4r det viktigt att du \u00e4r bekv\u00e4m att anv\u00e4nda olika digitala system.\nVi l\u00e4gger stor vikt p\u00e5 goda kunskaper om specialkost d\u00e5 m\u00e5nga av v\u00e5ra matg\u00e4ster har s\u00e4rskilda behov.\nKvalifikationer\nDu som s\u00f6ker har kockutbildning med minst 3 \u00e5rs erfarenhet eller annan kompetens som arbetsgivaren anser vara likv\u00e4rdig. Du har ett genuint matintresse och tycker om att laga mat fr\u00e5n grunden. Goda kunskaper om och erfarenhet av specialkost \u00e4r meriterande.\nD\u00e5 vi har mycket kontakter med v\u00e5ra matg\u00e4ster och skriftliga instruktioner \u00e4r vanligt f\u00f6rekommande beh\u00f6ver du goda kunskaper i svenska i tal och skrift. Du \u00e4r bekv\u00e4m att anv\u00e4nda olika digitala system. B-k\u00f6rkort och tillg\u00e5ng till bil \u00e4r meriterande.\nSom person \u00e4r du duktig p\u00e5 att organisera och planera ditt arbete sj\u00e4lvst\u00e4ndigt. Du har l\u00e4tt f\u00f6r att samarbeta, \u00e4r bra p\u00e5 att ta eget ansvar och har l\u00e4tt f\u00f6r att anpassa ditt arbetss\u00e4tt utifr\u00e5n \u00e4ndrade f\u00f6ruts\u00e4ttningar.\nVi l\u00e4gger stor vikt vid personlig l\u00e4mplighet.\nAnst\u00e4llning\nAntal tj\u00e4nster: 1 Anst\u00e4llningsform: Tillsvidare Omfattning: heltid 100% Tilltr\u00e4de: efter \u00f6verenskommelse Ans\u00f6k senast: 2026-09-13\nS\u00f6derk\u00f6pings kommun str\u00e4var efter att erbjuda en attraktiv arbetsplats som \u00e4r fri fr\u00e5n diskriminering och ger lika m\u00f6jligheter f\u00f6r alla.Inf\u00f6r rekryteringsarbetet har S\u00f6derk\u00f6pings kommun noggrant tagit st\u00e4llning till rekryteringskanaler och marknadsf\u00f6ring. Vi undanber oss d\u00e4rf\u00f6r best\u00e4mt kontakt med medies\u00e4ljare, rekryteringssajter och liknande.","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":null,"full_address":null,"city":"S\u00f6derk\u00f6ping","country":"SE","latitude":58.5981079,"longitude":16.1971381},"metadata":{"region":"\u00d6sterg\u00f6tlands l\u00e4n","duration":"Tills vidare","employer":"S\u00d6DERK\u00d6PINGS KOMMUN","postcode":"61480","positions":1,"profession":"Kock storhush\u00e5ll","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"https:\/\/www.soderkoping.se\/","scope_of_work":"100\u2013100 %","working_hours":"Heltid","contact_person":"Eva-Lott Blixt","driving_license":true,"employment_type":"full_time","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"S\u00f6derk\u00f6pings Kommun","experience_required":true,"employment_type_label":"Vanlig anst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":3,"ai_views_count":1,"ai_vendor_counts":{"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"+4612118467","owner_email":"eva-lott.blixt@soderkoping.se","images":[],"published_at":"2026-08-21T15:33:00+00:00","expires_at":"2026-09-13T23:59:59+00:00","created_at":"2026-08-22T03:24:53+00:00","updated_at":"2026-08-24T11:24:26+00:00"}}