{"data":{"id":101649,"slug":"kock-med-specialistkompetens-inom-autentisk-persisk-matlagning","type":"job","title":"Chef with Specialist Expertise in Authentic Persian Cuisine","description":"Chef with Specialist Expertise in Authentic Persian Cuisine\n\n\nEmployer: Restaurang Malakeh\nWorkplace: Stockholm\n\n\nAbout the Position\n\n\nRestaurang Malakeh is seeking an experienced chef with documented specialist expertise in authentic Persian cuisine, with a particular focus on traditional dishes from northern Iran.\n\n\nThe position requires deep knowledge of Persian ingredients, spices, flavor profiles, and traditional cooking methods. The restaurant's concept is built on genuine Persian food culture, with special emphasis on regional dishes from Gilan, Mazandaran, and Golestan.\n\n\nJob Responsibilities\n\n\nPrepare authentic Persian dishes according to traditional recipes.\nTake responsibility for dishes focused on northern Iranian cuisine.\nPrepare and cook stews, grilled dishes, rice dishes, appetizers, and traditional sauces.\nEnsure taste, quality, and presentation.\nContribute to menu development.\nTrain other kitchen staff in Persian cooking techniques.\nWork in accordance with Swedish hygiene and food safety regulations.\n\n\nQualifications\n\n\nWe are looking for someone who has:\n\n\nAt least 5 years of documented experience as a chef in a Persian restaurant.\nDocumented experience in authentic Persian cooking.\nSpecial knowledge of northern Iranian cuisine.\nExperience with dishes such as Mirza Ghasemi, Baghali Ghatogh, Torshe Tareh, Anarbij, Kebab Torsh, Morgh-e Torsh, Sir Ghalieh, and Fesenjan.\nStrong knowledge of traditional Persian rice preparation.\nExperience with Persian grilling techniques.\nAbility to work independently and at a fast pace.\n\n\nMeritorious Qualifications\n\n\nKnowledge of Persian\/Farsi.\nExperience in menu development.\nExperience training other kitchen staff.\n\n\nGreat emphasis is placed on professional skill, documented experience, and the ability to prepare genuine Persian food according to traditional methods.","language":"sv","is_translated":true,"title_original":"Kock med specialistkompetens inom autentisk persisk matlagning","description_original":"Kock med specialistkompetens inom autentisk persisk matlagning\n\n\nArbetsgivare: Restaurang Malakeh\nArbetsplats: Stockholm\n\n\nOm tj\u00e4nsten\n\n\nRestaurang Malakeh s\u00f6ker en erfaren kock med dokumenterad specialistkompetens inom autentisk persisk matlagning, med s\u00e4rskild inriktning p\u00e5 traditionella matr\u00e4tter fr\u00e5n norra Iran.\n\n\nTj\u00e4nsten kr\u00e4ver djup kunskap om persiska r\u00e5varor, kryddor, smaks\u00e4ttning och traditionella tillagningsmetoder. Restaurangens koncept bygger p\u00e5 genuin persisk matkultur, d\u00e4r s\u00e4rskild vikt l\u00e4ggs vid regionala r\u00e4tter fr\u00e5n Gilan, Mazandaran och Golestan.\n\n\nArbetsuppgifter\n\n\nTillaga autentiska persiska r\u00e4tter enligt traditionella recept.\nAnsvara f\u00f6r r\u00e4tter med inriktning p\u00e5 norra Irans matkultur.\nF\u00f6rbereda och tillaga grytor, grillr\u00e4tter, risr\u00e4tter, f\u00f6rr\u00e4tter och traditionella s\u00e5ser.\nS\u00e4kerst\u00e4lla smak, kvalitet och presentation.\nMedverka i menyutveckling.\nL\u00e4ra upp \u00f6vrig k\u00f6kspersonal i persiska matlagningstekniker.\nArbeta enligt svenska hygien- och livsmedelsregler.\n\n\nKvalifikationer\n\n\nVi s\u00f6ker dig som har:\n\n\nMinst 2 \u00e5rs dokumenterad erfarenhet som kock inom persisk restaurang.\nDokumenterad erfarenhet av autentisk persisk matlagning.\nS\u00e4rskild kunskap om det nordiranska k\u00f6ket.\nErfarenhet av r\u00e4tter s\u00e5som Mirza Ghasemi, Baghali Ghatogh, Torshe Tareh, Anarbij, Kebab Torsh, Morgh-e Torsh, Sir Ghalieh och Fesenjan.\nGod kunskap om traditionell persisk risberedning.\nErfarenhet av persiska grilltekniker.\nF\u00f6rm\u00e5ga att arbeta sj\u00e4lvst\u00e4ndigt och under h\u00f6gt tempo.\n\n\nMeriterande\n\n\nKunskaper i persiska\/farsi.\nErfarenhet av menyutveckling.\nErfarenhet av att utbilda annan k\u00f6kspersonal.\n\n\nStor vikt l\u00e4ggs vid yrkesskicklighet, dokumenterad erfarenhet och f\u00f6rm\u00e5gan att tillaga genuin persisk mat enligt traditionella metoder.\n\u00d6ppen f\u00f6r alla\nVi fokuserar p\u00e5 din kompetens, inte dina \u00f6vriga f\u00f6ruts\u00e4ttningar. Vi \u00e4r \u00f6ppna f\u00f6r att anpassa rollen eller arbetsplatsen efter dina behov.","available_locales":["en"],"price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"drottningata 77","full_address":null,"city":"STOCKHOLM","country":"SE","latitude":59.337892847255,"longitude":18.057464067602},"metadata":{"region":"Stockholms l\u00e4n","duration":"Tills vidare","employer":"Mahsa AB","postcode":"11160","positions":2,"profession":"Kock \u00e0 la carte","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"full_time","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Mahsa AB","experience_required":true,"employment_type_label":"Tillsvidareanst\u00e4llning (inkl. eventuell provanst\u00e4llning)"},"user_id":null,"is_sponsored":false,"views_count":25,"ai_views_count":28,"bot_views_count":1,"ai_vendor_counts":{"meta":5,"other":6,"google":4,"openai":5,"anthropic":4,"microsoft":3,"perplexity":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"maryamfarzi.Malakeh@gmail.com","images":[],"published_at":"2026-07-01T17:25:10+00:00","expires_at":"2026-09-30T23:59:59+00:00","created_at":"2026-07-02T04:46:19+00:00","updated_at":"2026-09-22T03:18:09+00:00"}}