{"data":{"id":206976,"slug":"kock-till-holiday-club-are-tillsvidarearet-runt-2","type":"job","title":"Chef at Holiday Club \u00c5re - Permanent\/Year-Round","description":"We're looking for driven chefs \u2013 do you want to become part of our kitchen team?\nDo you love high-tempo environments, quality ingredients, and the feeling of a tight team in service? Then you might be exactly who we're looking for.\nAt our place, the kitchen is the heart of the entire experience \u2013 this is where the pace is set, flavors are created, and the foundation for guests' overall impression is built. We prepare food for everything from high-energy evenings in the sports bar, where the pressure is intense and the pulse is fast, to classic \u00e0 la carte where the focus is on precision, quality, and presentation.\nThe kitchen's pace varies with the seasons \u2013 from intense periods with high pressure to more structured setups. A large and important part of our operations is groups and conferences, which means you'll also work with larger orders where structure, collaboration, and timing are crucial to deliver a truly great experience.\nAbout the Role As a chef with us, you're an important part of the whole operation. You work in a kitchen with high pressure, great energy, and strong focus on teamwork. Together, you ensure that every plate leaving the kitchen meets high standards \u2013 even when the pace is at its peak.\nYou'll work broadly in the kitchen and be part of daily operations, where structure, collaboration, and professional pride make a difference every day.\nWe're looking for someone who:\n\nHas a few years of experience as a chef (approximately 4\u20135 years)\n\n\nEnjoys high-tempo environments and can deliver even when it's at full blast\n\n\nIs a team player who contributes to a good atmosphere in the kitchen\n\n\nHas a passion for food, flavors, and ingredients\n\n\nIs organized and maintains control \u2013 even when it's stressful\n\n\nSpeaks Swedish and\/or English\n\n\nMeritorious:\n\nHas worked with \u00e0 la carte\n\n\nHas worked with traditional Swedish cuisine\n\n\nHas experience from a sports bar or similar environment\n\n\nHas restaurant training\n\n\nHas been involved in menu planning or ordering\n\n\nWe offer you:\n\nA great team with good energy and strong cohesion\n\n\nA workplace where a lot happens and development is part of everyday life\n\n\nA developmental workplace that offers training related to kitchen work in our sports bar, where you'll have the opportunity to sharpen your skills, develop in your role, and broaden your expertise across various aspects of kitchen work.\n\n\nEmployment Type: Permanent with 6-month probation period, individual salary negotiation.\nScope: 100%\nStart Date: As soon as possible (interviews are conducted on an ongoing basis)\nWorking Hours: Evenings and weekends, daytime may occur\n\nWe recruit on an ongoing basis \u2013 so don't delay sending in your application!\nQuestions about the position? Contact Magnus Norberg, Team Leader Kitchen, at magnus.norberg@holidayclub.se (Applications are not accepted via email.)\nWith us, you become part of a cohesive team in a vibrant environment with varied working days and many different types of guest interactions.\nDoes this sound like your next challenge? Submit your application today!","language":"sv","is_translated":true,"title_original":"Kock till Holiday Club \u00c5re - tillsvidare\/\u00e5ret runt","description_original":"Vi s\u00f6ker kockar med driv \u2013 vill du bli en del av v\u00e5rt k\u00f6ksteam?\n\u00c4lskar du h\u00f6gt tempo, bra r\u00e5varor och k\u00e4nslan av ett riktigt tight team i service? D\u00e5 kan du vara den vi letar efter.\nHos oss \u00e4r k\u00f6ket hj\u00e4rtat i hela upplevelsen \u2013 det \u00e4r h\u00e4r tempot s\u00e4tts, smakerna skapas och grunden f\u00f6r g\u00e4sternas helhetsintryck byggs. Vi lagar mat till allt fr\u00e5n energifyllda kv\u00e4llar i sportbaren, d\u00e4r trycket \u00e4r h\u00f6gt och pulsen snabb, till klassisk \u00e0 la carte d\u00e4r fokus ligger p\u00e5 precision, kvalitet och presentation.\nTempot i k\u00f6ket varierar med s\u00e4songerna \u2013 fr\u00e5n intensiva perioder med h\u00f6gt tryck till mer planerade uppl\u00e4gg. En stor och viktig del av v\u00e5r verksamhet \u00e4r grupper och konferenser, vilket inneb\u00e4r att du ocks\u00e5 arbetar med st\u00f6rre best\u00e4llningar d\u00e4r struktur, samarbete och timing \u00e4r avg\u00f6rande f\u00f6r att leverera en riktigt bra upplevelse.\nOm rollen Som kock hos oss \u00e4r du en viktig del av helheten. Du jobbar i ett k\u00f6k d\u00e4r det \u00e4r h\u00f6gt tryck, bra energi och stort fokus p\u00e5 teamwork. Tillsammans ser ni till att varje tallrik som l\u00e4mnar k\u00f6ket h\u00e5ller h\u00f6g niv\u00e5 \u2013 \u00e4ven n\u00e4r tempot \u00e4r som h\u00f6gst.\nDu kommer jobba brett i k\u00f6ket och vara med i den dagliga driften, d\u00e4r struktur, samarbete och yrkesstolthet g\u00f6r skillnad varje dag.\nVi s\u00f6ker dig som:\n\nHar n\u00e5gra \u00e5rs erfarenhet som kock (ca 4\u20135 \u00e5r)\n\n\nGillar n\u00e4r det \u00e4r tempo och kan leverera \u00e4ven n\u00e4r det \u00e4r fullt \u00f6s\n\n\n\u00c4r en lagspelare som bidrar till bra st\u00e4mning i k\u00f6ket\n\n\nHar passion f\u00f6r mat, smaker och r\u00e5varor\n\n\n\u00c4r strukturerad och har koll \u2013 \u00e4ven n\u00e4r det \u00e4r stressigt\n\n\nTalar svenska och\/eller engelska\n\n\nMeriterande:\n\nHar jobbat med \u00e0 la carte\n\n\nHar jobbat med husmanskost\n\n\nHar erfarenhet fr\u00e5n sportbar eller liknande milj\u00f6\n\n\nHar restaurangutbildning\n\n\nHar varit delaktig i menyplanering eller best\u00e4llningar\n\n\nVi erbjuder dig:\n\nEtt h\u00e4rligt team med bra energi och stark sammanh\u00e5llning\n\n\nEn arbetsplats d\u00e4r det h\u00e4nder mycket och utveckling \u00e4r en del av vardagen\n\n\nEn utvecklande arbetsplats som erbjuder utbildningar kopplade till k\u00f6ket i v\u00e5r sportbar, d\u00e4r du f\u00e5r m\u00f6jlighet att v\u00e4ssa dina kunskaper, utvecklas i din roll och bredda din kompetens inom flera delar av k\u00f6ksarbetet.\n\n\nAnst\u00e4llningsform: Tillsvidare med 6 m\u00e5naders provanst\u00e4llning, individuell l\u00f6nes\u00e4ttning.\nOmfattning: 100%\nTilltr\u00e4de: Snarast (intervjuer sker l\u00f6pande)\nArbetstider: Kv\u00e4llar och helger, dagtid kan f\u00f6rekomma\n\nVi rekryterar l\u00f6pande \u2013 s\u00e5 v\u00e4nta inte med att skicka in din ans\u00f6kan!\nHar du fr\u00e5gor om tj\u00e4nsten? Kontakta Magnus Norberg, Team Leader Kitchen, p\u00e5 magnus.norberg@holidayclub.se (Ans\u00f6kningar tas inte emot via e-post.)\nHos oss blir du en del av ett sammansvetsat team i en levande milj\u00f6 med varierande arbetsdagar och m\u00e5nga olika typer av g\u00e4stm\u00f6ten.\nL\u00e5ter det som din n\u00e4sta utmaning? Skicka in din ans\u00f6kan redan idag!","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"\u00c5re Strand","full_address":null,"city":"\u00c5re","country":"SE","latitude":63.396052092171,"longitude":13.078423748395},"metadata":{"region":"J\u00e4mtlands l\u00e4n","duration":"Tills vidare","employer":"Holiday Club Sport and Spa Hotels AB","postcode":"83752","positions":1,"profession":"Kock \u00e0 la carte","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"https:\/\/holidayclub.teamtailor.com","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"full_time","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Holiday Club \u00c5re","experience_required":true,"employment_type_label":"Vanlig anst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":5,"bot_views_count":2,"ai_vendor_counts":{"openai":4,"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"magnus.norberg@holidayclub.se","images":[],"published_at":"2026-09-11T11:17:54+00:00","expires_at":"2027-03-10T23:59:59+00:00","created_at":"2026-09-12T03:24:45+00:00","updated_at":"2026-09-15T02:58:48+00:00"}}