{"data":{"id":182831,"slug":"kock-till-the-hairy-pig-restaurant-gamla-stan","type":"job","title":"Chef at The Hairy Pig Restaurant \u2013 Gamla Stan","description":"The Hairy Pig Restaurant is located in the heart of Gamla Stan in Stockholm and is a restaurant with a strong passion for game, Swedish ingredients, and Nordic cuisine.\nOur specialty is game-inspired dishes with ingredients from the Swedish forest, such as wild boar sausage, wild boar meatballs, wild boar burgers, and other classic and modern dishes based on game and Swedish ingredients. We work with carefully selected high-quality ingredients and draw inspiration from traditional Swedish and Nordic cuisine, with influences from Spanish cuisine, among others.\nWe have solid experience and training in the restaurant industry and place great emphasis on quality, craftsmanship, ingredients, and ensuring our guests have a genuine culinary experience.\nABOUT THE POSITION\nThe Hairy Pig Restaurant is seeking a chef who wants to begin, develop, or deepen their knowledge in restaurant cooking.\nThis is a position for you if you thrive with independent work and great personal responsibility. You will be an important part of the kitchen and are expected to be able to take responsibility for your tasks from preparation to finished plating.\nThe work includes, among other things:\nPreparing, plating, and decorating appetizers, main courses, and desserts \u00e0 la minute.\nIndependent responsibility for preparing and delivering dishes according to the restaurant's recipes, quality, and standards.\nWorking with Swedish game and forest ingredients, as well as traditional Swedish and Nordic flavors.\nMise en place and thorough preparation for service.\nResponsibility for handling, storing, and preparing ingredients correctly according to HACCP.\nMonitoring quality, taste, temperature, and presentation.\nOrganizing and structuring daily kitchen work.\nCleaning, dishwashing, and maintaining excellent order and hygiene in the kitchen.\nBeing able to work efficiently and independently even at a fast pace and during service.\n\nWe are looking for someone with a genuine interest in cooking and who wants to develop in a kitchen where ingredients, craftsmanship, and quality are at the center.\nYou need to be thorough, responsible, and able to take your own initiative. It is important that you are not afraid to work independently and that you understand the importance of following recipes, routines, and the restaurant's standards.\nPrevious experience from a restaurant kitchen is a merit, but we also welcome you who are at the beginning of your career and have the right attitude, work ethic, and desire to learn.\nAt The Hairy Pig, you will work with Swedish ingredients, game from the Swedish forest, and solid traditional Swedish and Nordic dishes \u2013 in a kitchen where you have the opportunity to take responsibility and develop as a chef.","language":"sv","is_translated":true,"title_original":"KOCK TILL THE HAIRY PIG RESTAURANT \u2013 GAMLA STAN","description_original":"The Hairy Pig Restaurant ligger i hj\u00e4rtat av Gamla stan i Stockholm och \u00e4r en restaurang med stark passion f\u00f6r vilt, svenska r\u00e5varor och det nordiska k\u00f6ket.\nV\u00e5r specialitet \u00e4r viltinspirerade r\u00e4tter med r\u00e5varor fr\u00e5n den svenska skogen, s\u00e5som vildsvinskorv, vildsvinsk\u00f6ttbullar, vildsvinsburgare och andra klassiska och moderna r\u00e4tter baserade p\u00e5 vilt och svenska r\u00e5varor. Vi arbetar med noggrant utvalda r\u00e5varor av h\u00f6g kvalitet och h\u00e4mtar inspiration fr\u00e5n det traditionella svenska och nordiska k\u00f6ket, med influenser fr\u00e5n bland annat det spanska k\u00f6ket.\nVi har gedigen erfarenhet och utbildning inom restaurangbranschen och l\u00e4gger stor vikt vid kvalitet, hantverk, r\u00e5varor och att v\u00e5ra g\u00e4ster f\u00e5r en genuin matupplevelse.\nOM TJ\u00c4NSTEN\nThe Hairy Pig Restaurant s\u00f6ker en kock som vill p\u00e5b\u00f6rja, utveckla eller f\u00f6rdjupa sina kunskaper inom restaurangk\u00f6ket.\nDet h\u00e4r \u00e4r en tj\u00e4nst f\u00f6r dig som trivs med sj\u00e4lvst\u00e4ndigt arbete och stort eget ansvar. Du kommer att vara en viktig del av k\u00f6ket och f\u00f6rv\u00e4ntas kunna ta ansvar f\u00f6r dina arbetsuppgifter fr\u00e5n f\u00f6rberedelser till f\u00e4rdig servering.\nArbetet innefattar bland annat:\nTillagning, uppl\u00e4ggning och dekorering av f\u00f6rr\u00e4tter, huvudr\u00e4tter och desserter \u00e0 la minute.\nSj\u00e4lvst\u00e4ndigt ansvar f\u00f6r att f\u00f6rbereda och leverera r\u00e4tter enligt restaurangens recept, kvalitet och standard.\nArbete med svenska vilt- och skogsr\u00e5varor samt traditionella svenska och nordiska smaker.\nMise en place och noggrann f\u00f6rberedelse inf\u00f6r service.\nAnsvar f\u00f6r att r\u00e5varor hanteras, f\u00f6rvaras och tillagas p\u00e5 r\u00e4tt s\u00e4tt enligt HACCP.\nKontroll av kvalitet, smak, temperatur och presentation.\nOrganisering och strukturering av det dagliga arbetet i k\u00f6ket.\nSt\u00e4dning, disk och uppr\u00e4tth\u00e5llande av mycket god ordning och hygien i k\u00f6ket.\nAtt kunna arbeta effektivt och sj\u00e4lvst\u00e4ndigt \u00e4ven under h\u00f6gt tempo och under service.\n\nVi s\u00f6ker dig som har ett genuint intresse f\u00f6r matlagning och som vill utvecklas inom ett k\u00f6k d\u00e4r r\u00e5varan, hantverket och kvaliteten st\u00e5r i centrum.\nDu beh\u00f6ver vara noggrann, ansvarstagande och kunna ta egna initiativ. Det \u00e4r viktigt att du inte \u00e4r r\u00e4dd f\u00f6r att arbeta sj\u00e4lvst\u00e4ndigt och att du f\u00f6rst\u00e5r vikten av att f\u00f6lja recept, rutiner och restaurangens standard.\nTidigare erfarenhet fr\u00e5n restaurangk\u00f6k \u00e4r meriterande, men vi v\u00e4lkomnar \u00e4ven dig som \u00e4r i b\u00f6rjan av din karri\u00e4r och har r\u00e4tt inst\u00e4llning, arbetsmoral och vilja att l\u00e4ra dig.\nHos The Hairy Pig f\u00e5r du arbeta med svenska r\u00e5varor, vilt fr\u00e5n den svenska skogen och gedigna traditionella svenska och nordiska r\u00e4tter \u2013 i ett k\u00f6k d\u00e4r du f\u00e5r m\u00f6jlighet att ta ansvar och utvecklas som kock.","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Lilla Nygatan 13","full_address":null,"city":"Stockholm","country":"SE","latitude":59.323797530587,"longitude":18.068757597113},"metadata":{"region":"Stockholms l\u00e4n","employer":"The hairy pig deli AB","postcode":"11128","positions":1,"profession":"Kock \u00e0 la carte","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"http:\/\/www.thehairypig.com","contact_person":"Karolina Wilow","employment_type":"contract","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"The Hairy Pig Restaurant","translation_status":"done","experience_required":true,"employment_type_label":"Behovsanst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":1,"ai_vendor_counts":{"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"Karolina@thehairypig.com","images":[],"published_at":"2026-09-01T19:05:25+00:00","expires_at":"2026-10-01T23:59:59+00:00","created_at":"2026-09-02T03:18:07+00:00","updated_at":"2026-09-02T04:01:04+00:00"}}