{"data":{"id":101325,"slug":"kokschef-15","type":"job","title":"Want to Lead the Border's Largest Restaurant? We're Seeking a Driven Head Chef!","description":"Are you a confident and dedicated leader with a strong passion for cooking, organization, and guest satisfaction? Would you like to drive and develop kitchen operations at one of the border region's absolute largest and most popular restaurants? Then we're looking for you!\n\nFood Garden, operated by Nordby Wok AB, is the border region's largest restaurant located at Nordby Shopping Center in Str\u00f6mstad. Here we offer a vibrant, generous, and well-stocked buffet that spans all corners of the world. We're now seeking a head chef who wants to take full responsibility for our kitchen, lead our team, and take our operations to the next level.\n\nAbout the Role\n\nAs head chef with us, you have overall responsibility for daily kitchen operations. You lead, motivate, and develop the kitchen team in a fast-paced and exciting environment where quality, efficiency, and strong teamwork are in focus.\n\nYou work both strategically with planning and administrative leadership, while also being a natural, hands-on leader who thrives in daily operations and leads by example.\n\nYour main areas of responsibility:\n\nLeadership: Lead, schedule, and develop kitchen staff and create a positive and supportive team environment.\nMenu Planning & Procurement: Create varied and appealing menus for our traditional Swedish buffet and manage purchasing, ingredient costs, and inventory.\nQuality & Hygiene: Ensure food meets the highest quality standards and that applicable hygiene procedures, self-inspection, and HACCP are strictly followed.\nGuest Focus: Ensure the buffet is always fresh and inviting.\n\nWho Are You?\n\nWe're seeking a confident and organized leader who stays calm and has the ability to prioritize even during busy periods. You are business-minded, creative, and have a strong passion for cooking and quality ingredients.\n\nQualifications and Attributes:\n\nSeveral years of experience as a head chef or kitchen manager, preferably from larger restaurants, buffet operations, or institutional kitchens.\nStrong knowledge of kitchen hygiene, special diets\/allergens, and HACCP training.\nA communicative and clear leadership style with high service awareness.\nYou are efficient, punctual, and take personal initiative to continuously improve operations.\n\nWhat We Offer\n\nPosition: 100% permanent employment (6-month probationary period applies).\nWorking Hours: Day, evening, and weekend shifts according to schedule.\nTerms: Collective agreement (HRF) and salary by agreement.\nHousing: Do you need to relocate or are you looking for housing in connection with the position? We can help you arrange furnished housing in Str\u00f6mstad.\nStart Date: By agreement.\n\nApplication\n\nDoes this sound like your next challenge? We welcome your application!\nSend your CV and a personal letter to linn.johansson@foodgarden.nu. Write \"Head Chef\" in the subject line of your email.\nSelection is ongoing, which means the position may be filled before the final application deadline. Please submit your application as soon as possible.\n\nWe warmly welcome your application.","language":"sv","is_translated":true,"title_original":"K\u00f6kschef","description_original":"\u00c4r du en trygg och engagerad ledare med en stark passion f\u00f6r matlagning, struktur och g\u00e4stn\u00f6jdhet? Vill du driva och utveckla k\u00f6ksverksamheten p\u00e5 en av regionens absolut st\u00f6rsta och mest v\u00e4lbes\u00f6kta restauranger? D\u00e5 \u00e4r det dig vi letar efter!\nFood Garden, som drivs av Nordby Wok AB, \u00e4r gr\u00e4nsens st\u00f6rsta restaurang bel\u00e4gen p\u00e5 Nordby Shoppingcenter i Str\u00f6mstad. Nu s\u00f6ker vi en k\u00f6kschef som vill ta ett helhetsansvar f\u00f6r v\u00e5rt k\u00f6k, leda v\u00e5rt team och ta v\u00e5r verksamhet till n\u00e4sta niv\u00e5.\nOm rollen\nSom k\u00f6kschef hos oss har du det \u00f6vergripande ansvaret f\u00f6r den dagliga driften i k\u00f6ket. Du leder, motiverar och utvecklar k\u00f6ksteamet i en fartfylld och sp\u00e4nnande milj\u00f6 d\u00e4r kvalitet, effektivitet och god laganda st\u00e5r i fokus.\nDu arbetar b\u00e5de strategiskt med planering och administrativt ledarskap, samtidigt som du \u00e4r en naturlig, operativ ledare som trivs med att st\u00e5 i driften och leda genom exempel.\nDina huvudsakliga ansvarsomr\u00e5den:\nLedarskap: Leda, schemal\u00e4gga och utveckla k\u00f6kspersonalen samt skapa ett positivt och st\u00f6ttande teamklimat.\nMenyplanering & Ink\u00f6p: Skapa varierade och attraktiva menyer f\u00f6r v\u00e5r husmanskostbuff\u00e9 samt ansvara f\u00f6r ink\u00f6p, r\u00e5varukostnader och inventering.\nKvalitet & Hygien: S\u00e4kerst\u00e4lla att maten h\u00e5ller absolut h\u00f6gsta kvalitet samt att g\u00e4llande hygienrutiner, egenkontroll och HACCP efterlevs strikt.\nG\u00e4stfokus: Se till att buff\u00e9n alltid \u00e4r fr\u00e4sch och inbjudande. \n\nVem \u00e4r du?\nVi s\u00f6ker en trygg och strukturerad ledare som beh\u00e5ller lugnet och har f\u00f6rm\u00e5gan att prioritera \u00e4ven under stundtals h\u00f6gt tempo. Du \u00e4r aff\u00e4rsm\u00e4ssig, kreativ och har en stark passion f\u00f6r matlagning och bra r\u00e5varor.\nKvalifikationer och egenskaper:\nFler\u00e5rig erfarenhet som k\u00f6kschef eller k\u00f6ksansvarig, g\u00e4rna fr\u00e5n st\u00f6rre restauranger, buff\u00e9verksamhet eller stork\u00f6k.\nGoda kunskaper inom k\u00f6kshygien, specialkost\/allergener och utbildning inom HACCP.\nEn kommunikativ och tydlig ledarstil med h\u00f6g servicek\u00e4nsla.\nDu \u00e4r effektiv, punktlig och tar egna initiativ f\u00f6r att st\u00e4ndigt utveckla verksamheten.\n\nVi erbjuder\nTj\u00e4nst: 100% tillsvidareanst\u00e4llning (vi till\u00e4mpar 6 m\u00e5naders provanst\u00e4llning).\nArbetstider: Dag, kv\u00e4ll och helg f\u00f6rekommer enligt schema.\nVillkor: Kollektivavtal (HRF) och l\u00f6n enligt \u00f6verenskommelse.\nBoende: Beh\u00f6ver du flytta eller s\u00f6ker boende i samband med tj\u00e4nsten? Vi kan hj\u00e4lpa dig att ordna ett boende i Str\u00f6mstad.\nTilltr\u00e4de: Enligt \u00f6verenskommelse.\n\nAns\u00f6kan\nSkicka ditt CV och ett personligt brev till linn.johansson@foodgarden.nu. Skriv \"K\u00f6kschef\" i \u00e4mnesraden p\u00e5 ditt mejl.\nUrval sker l\u00f6pande, vilket inneb\u00e4r att tj\u00e4nsten kan tills\u00e4ttas f\u00f6re sista ans\u00f6kningsdatum. Skicka d\u00e4rf\u00f6r g\u00e4rna in din ans\u00f6kan s\u00e5 snart som m\u00f6jligt.\nVarmt v\u00e4lkommen med din ans\u00f6kan.","price":null,"currency":"SEK","status":"active","noindex":false,"location":{"address":"Nordby shoppingcenter","full_address":null,"city":"STR\u00d6MSTAD","country":"SE","latitude":59.063781084791,"longitude":11.209305484656},"metadata":{"region":"V\u00e4stra G\u00f6talands l\u00e4n","duration":"Tills vidare","employer":"Nordby Wok AB","postcode":"45270","positions":1,"profession":"K\u00f6kschef","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"Tillsvidareanst\u00e4llning (inkl. eventuell provanst\u00e4llning)","occupation_field":"Chefer och verksamhetsledare","employer_workplace":"Food Garden","experience_required":true},"user_id":null,"is_sponsored":false,"views_count":21,"ai_views_count":10,"ai_vendor_counts":{"google":3,"openai":3,"anthropic":3,"microsoft":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"linn.johansson@foodgarden.nu","images":[],"published_at":"2026-07-01T14:17:35+00:00","expires_at":"2026-09-30T23:59:59+00:00","created_at":"2026-07-02T04:43:54+00:00","updated_at":"2026-08-19T02:46:23+00:00"}}