{"data":{"id":205573,"slug":"koksnisse-koksbitrade-diskare-sokes","type":"job","title":"Kitchen Assistant\/Dishwasher Needed","description":"Kitchen Assistant needed for the winter season at Hotel Slottsvillan\nThe winter season is approaching and we are now looking for a kitchen assistant who wants to be part of our team at Hotel Slottsvillan in Huskvarna.\nOur popular Christmas smorgasbords run between November 22 and December 22, and we would like you to have the opportunity to start earlier so you can settle into the work and learn our routines before the season begins.\nWe are primarily looking for someone who lives in the Huskvarna\/J\u00f6nk\u00f6ping area. For those seeking work only during the Christmas smorgasbord season itself, accommodation is available between November 22 and December 22.\nFor the right person, there is also the possibility of continuing work on a part-time basis both before and after the Christmas smorgasbord season.\nAbout the job\nAs a kitchen assistant, you are an important part of the team and help with all the practical tasks required for the kitchen and our Christmas smorgasbords to run smoothly.\nDuties vary and may include:\nPrepare raw materials \u2013 peel, chop, cut and portion\nSimple food preparation and cooking\nDishwashing and cleaning of kitchen and work surfaces\nReceive and assist with deliveries\nStock, organize and rotate goods\nClear away and prepare for the next work day\nEmpty trash and glass\nChange tablecloths and keep the buffet areas clean and tidy\nAssist with setting up and clearing\nCleaning of kitchen, dining rooms and other facilities\n\nWe work according to clear checklists. There are many tasks, but the routines are largely the same every day and of course you will learn them on site.\nWho are we looking for?\nWe are looking for someone who is hardworking, thorough and not afraid to pitch in where needed. During the Christmas smorgasbord season, the pace is sometimes high and the work is physically demanding. You need to be able to lift and carry heavy items and be comfortable moving around a lot during a work shift. The hotel also has many stairs and no elevator.\nPrevious experience in a kitchen, dishwashing, restaurant or cleaning is a great plus, but the right attitude and work ethic are equally important.\nYou need to be able to communicate in Swedish and\/or English in order to understand instructions and collaborate with the rest of the team.\nWorking hours and employment\nWorking hours vary and include days, evenings and weekends. We are open Monday\u2013Sunday during the season.\nPeriod: Christmas smorgasbord season November 22\u2013December 22\nStart: Preferably earlier by agreement\nWorkplace: Hotel Slottsvillan, Huskvarna\nAccommodation: Can be provided November 22\u2013December 22 for seasonal employee\nContinuation: Possibility of part-time work before and after the season for the right person\nSalary: According to Visita's collective agreement","language":"sv","is_translated":true,"title_original":"K\u00f6ksnisse \/ k\u00f6ksbitr\u00e4de \/ diskare s\u00f6kes","description_original":"K\u00f6ksnisse s\u00f6kes till vinters\u00e4songen p\u00e5 Hotel Slottsvillan\nVinters\u00e4songen n\u00e4rmar sig och vi s\u00f6ker nu en k\u00f6ksnisse som vill bli en del av v\u00e5rt team p\u00e5 Hotel Slottsvillan i Huskvarna.\nV\u00e5ra popul\u00e4ra julbord p\u00e5g\u00e5r mellan 22 november och 22 december, och vi ser g\u00e4rna att du har m\u00f6jlighet att b\u00f6rja tidigare f\u00f6r att komma in i arbetet och l\u00e4ra dig v\u00e5ra rutiner inf\u00f6r s\u00e4songen.\nVi s\u00f6ker i f\u00f6rsta hand dig som bor i Huskvarna\/J\u00f6nk\u00f6pingsomr\u00e5det. F\u00f6r dig som endast s\u00f6ker arbete under sj\u00e4lva julbordss\u00e4songen finns m\u00f6jlighet till boende mellan 22 november och 22 december.\nF\u00f6r r\u00e4tt person finns \u00e4ven m\u00f6jlighet till fortsatt arbete p\u00e5 timbasis b\u00e5de f\u00f6re och efter julbordss\u00e4songen.\nOm jobbet\nSom k\u00f6ksnisse \u00e4r du en viktig del av teamet och hj\u00e4lper till med allt det praktiska som kr\u00e4vs f\u00f6r att k\u00f6ket och v\u00e5ra julbord ska fungera smidigt.\nArbetsuppgifterna varierar och kan bland annat inneb\u00e4ra:\nF\u00f6rbereda r\u00e5varor \u2013 skala, hacka, sk\u00e4ra och portionera\nEnklare f\u00f6rberedelse och matlagning\nDisk och reng\u00f6ring av k\u00f6k och arbetsytor\nTa emot och hj\u00e4lpa till med leveranser\nFylla p\u00e5, organisera och rotera varor\nPlocka undan och f\u00f6rbereda inf\u00f6r n\u00e4sta arbetsdag\nT\u00f6mma sopor och glas\nByta dukar och h\u00e5lla rent och snyggt kring buff\u00e9erna\nHj\u00e4lpa till med fram- och undanplockning\nSt\u00e4dning av k\u00f6k, matsalar och andra lokaler\n\nVi arbetar efter tydliga checklistor. Det \u00e4r m\u00e5nga moment, men rutinerna \u00e4r i stort sett desamma varje dag och du f\u00e5r sj\u00e4lvklart l\u00e4ra dig dem p\u00e5 plats.\nVem s\u00f6ker vi?\nVi s\u00f6ker dig som \u00e4r arbetsvillig, noggrann och inte r\u00e4dd f\u00f6r att hugga i d\u00e4r det beh\u00f6vs. Under julbordss\u00e4songen \u00e4r tempot stundtals h\u00f6gt och jobbet \u00e4r fysiskt. Du beh\u00f6ver kunna lyfta och b\u00e4ra tyngre saker och vara bekv\u00e4m med att r\u00f6ra dig mycket under ett arbetspass. Hotellet har dessutom m\u00e5nga trappor och ingen hiss.\nTidigare erfarenhet av k\u00f6k, disk, restaurang eller st\u00e4dning \u00e4r ett stort plus, men r\u00e4tt inst\u00e4llning och arbetsvilja \u00e4r minst lika viktigt.\nDu beh\u00f6ver kunna kommunicera p\u00e5 svenska och\/eller engelska f\u00f6r att kunna f\u00f6rst\u00e5 instruktioner och samarbeta med \u00f6vriga i teamet.\nArbetstider och anst\u00e4llning\nArbetstiderna varierar och omfattar dagar, kv\u00e4llar och helger. Vi har verksamhet m\u00e5ndag\u2013s\u00f6ndag under s\u00e4songen.\nPeriod: Julbordss\u00e4song 22 november\u201322 december\nStart: G\u00e4rna tidigare enligt \u00f6verenskommelse\nArbetsplats: Hotel Slottsvillan, Huskvarna\nBoende: Kan erbjudas 22 november\u201322 december f\u00f6r s\u00e4songsanst\u00e4lld\nForts\u00e4ttning: M\u00f6jlighet till timanst\u00e4llning f\u00f6re och efter s\u00e4songen f\u00f6r r\u00e4tt person\nL\u00f6n: Enligt Visitas kollektivavtal","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Hakarpsv\u00e4gen 3","full_address":null,"city":"Huskvarna","country":"SE","latitude":57.78602242941,"longitude":14.286258678864},"metadata":{"region":"J\u00f6nk\u00f6pings l\u00e4n","duration":"3 m\u00e5nader \u2013 upp till 6 m\u00e5nader","employer":"Hotel Slottsvillan AB","postcode":"56141","positions":2,"profession":"K\u00f6ksbitr\u00e4de","salary_type":"Fast och r\u00f6rlig l\u00f6n","employer_url":"http:\/\/slottsvillan.se","scope_of_work":"100\u2013100 %","working_hours":"Heltid","contact_person":"Elin  Anehammar","employment_type":"temporary","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Slottsvillan AB, Hotel","experience_required":true,"employment_type_label":"S\u00e4songsanst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":4,"bot_views_count":2,"ai_vendor_counts":{"openai":3,"anthropic":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"036-142090","owner_email":"jobb@slottsvillan.se","images":[],"published_at":"2026-09-10T10:35:25+00:00","expires_at":"2026-10-10T23:59:59+00:00","created_at":"2026-09-11T03:25:36+00:00","updated_at":"2026-09-15T03:14:43+00:00"}}