{"data":{"id":177448,"slug":"reception-och-restaurang-ansvarig","type":"job","title":"Reception and Restaurant Manager","description":"T\u00e4nn\u00e4skr\u00f6ket is a family-owned mountain resort in Fun\u00e4sfj\u00e4llen, western H\u00e4rjedalen. We are a year-round facility where nature, community, and personal experience are at the center. Here we create genuine mountain experiences through care for our guests, our employees, and our surroundings \u2013 both in totality and in detail.\nAt our resort you'll find mountain cabins, apartments and camping, a restaurant, sports rental, and skiing on two mountains with a total of 17 runs. We also offer cross-country skiing and snowmobile tours. During summer and fall, Fun\u00e4sfj\u00e4llen attracts visitors with hiking, fishing, paddling, and cycling.\nWe are looking for a reception and restaurant manager who enjoys service, people, and making things happen. You are someone who thrives best when you are close to operations and where the guests are.\nAbout the role\nYou have overall responsibility for our guest service, which includes the restaurant, reception, and booking. This is a role for someone who wants to combine practical operational work with greater responsibility for developing and driving the business forward.\nYou have a natural eye for both the guest experience and the business. You see opportunities for improvement, come up with ideas, and enjoy developing our offerings. You also like sales \u2013 creating good deals, building relationships, and finding new opportunities to get more guests to discover T\u00e4nn\u00e4skr\u00f6ket.\nYour responsibilities\nIn this role, you will, among other things:\nWork actively in daily operations in reception and restaurant and during the winter season lead a team of approximately 7 employees\nWork with booking accommodations and activities\nPlan and develop the restaurant's offerings together with the head chef\nManage groups and events \u2013 from inquiry and sales to planning and implementation\nDrive sales and develop new business opportunities\nWork with budget, follow-up, and cost control together with our site manager\nManage purchasing and contribute to quality development\nRecruit, onboard, and lead staff as well as work with scheduling and staffing\n\nWho are you?\nWe believe you thrive in this role if you are energized by people and genuinely enjoy providing great service. You are unpretentious and willing to roll up your sleeves when needed, while also being able to see the bigger picture and how the business can develop in the long term.\nWe would like to see that you have experience from the hotel, restaurant, or hospitality industry and have worked in a role with responsibility for operations, personnel, or management. Experience with budget work and financial follow-up is a plus, but you will receive support from both the site manager and the CEO \u2013 the most important thing is that you have business acumen and a desire to understand and develop the business.\nYou need to communicate well in Swedish and English, both verbally and in writing, and feel comfortable with digital systems. If you have experience with Visbook and Visit Group, that's a plus.\nWhat we offer\nWe offer a fun, varied, and developmental position where you have the opportunity to make a real impact. At our company, decision-making processes are short and ideas can quickly become reality.\nAs an important part of our team, you will be involved in developing both the business and T\u00e4nn\u00e4skr\u00f6ket as a destination. You report to the site manager and are part of T\u00e4nn\u00e4skr\u00f6ket's management team.\nThis is a permanent full-time position with a six-month initial probationary period. Work takes place mainly during daytime on weekdays, but evening and weekend work occurs during peak season and as needed.\nSalary and start date by agreement. If needed, we can provide staff housing.\nDoes this sound like your next step? Then we hope you want to become part of T\u00e4nn\u00e4skr\u00f6ket!","language":"sv","is_translated":true,"title_original":"Reception- och restaurang ansvarig ","description_original":"T\u00e4nn\u00e4skr\u00f6ket \u00e4r en familje\u00e4gd fj\u00e4llresort i Fun\u00e4sfj\u00e4llen, v\u00e4stra H\u00e4rjedalen. Vi \u00e4r en \u00e5ret-runt-anl\u00e4ggning d\u00e4r naturen, gemenskapen och den personliga upplevelsen st\u00e5r i centrum. H\u00e4r skapar vi genuina fj\u00e4llupplevelser genom omtanke om v\u00e5ra g\u00e4ster, v\u00e5ra medarbetare och v\u00e5r omgivning \u2013 b\u00e5de i helhet och i detaljer.\nHos oss finns fj\u00e4llhus, l\u00e4genheter och camping, restaurang, sportuthyrning och skid\u00e5kning p\u00e5 tv\u00e5 berg med totalt 17 nedfarter. Vi erbjuder \u00e4ven l\u00e4ngdskid\u00e5kning och skoter\u00e5kning. Under sommar och h\u00f6st lockar Fun\u00e4sfj\u00e4llen med bland annat vandring, fiske, paddling och cykling\nVi s\u00f6ker en receptions- och restaurangansvarig som tycker om service, m\u00e4nniskor och att f\u00e5 saker att h\u00e4nda. Du \u00e4r en person som trivs b\u00e4st n\u00e4r du \u00e4r n\u00e4ra verksamheten och d\u00e4r g\u00e4sterna finns.\nOm rollen\nDu har ett \u00f6vergripande ansvar f\u00f6r v\u00e5r g\u00e4stservice d\u00e4r restaurang, reception och bokning ing\u00e5r. Det h\u00e4r \u00e4r en roll f\u00f6r dig som vill kombinera det praktiska arbetet i driften med ett st\u00f6rre ansvar f\u00f6r att utveckla och driva verksamheten fram\u00e5t. \nDu har ett naturligt \u00f6ga f\u00f6r b\u00e5de g\u00e4stens upplevelse och aff\u00e4ren. Du ser m\u00f6jligheter till f\u00f6rb\u00e4ttring, kommer med id\u00e9er och tycker att det \u00e4r roligt att utveckla v\u00e5rt erbjudande. Du gillar ocks\u00e5 f\u00f6rs\u00e4ljning \u2013 att skapa bra aff\u00e4rer, bygga relationer och hitta nya m\u00f6jligheter att f\u00e5 fler g\u00e4ster att uppt\u00e4cka T\u00e4nn\u00e4skr\u00f6ket.\nDina arbetsuppgifter\nI rollen kommer du bland annat att:\nArbeta aktivt i den dagliga driften i reception och restaurang och under vinters\u00e4songen leda ett team om ca 7 medarbetare\nArbeta med bokning av boende och aktiviteter \nPlanera och utveckla restaurangens erbjudande tillsammans med k\u00f6ksm\u00e4staren\nAnsvara f\u00f6r grupper och event \u2013 fr\u00e5n f\u00f6rfr\u00e5gan och f\u00f6rs\u00e4ljning till planering och genomf\u00f6rande\nDriva f\u00f6rs\u00e4ljning och utveckla nya aff\u00e4rsm\u00f6jligheter\nArbeta med budget, uppf\u00f6ljning och kostnadskontroll tillsammans med v\u00e5r platschef\nAnsvara f\u00f6r ink\u00f6p och bidra till kvalitetsutveckling\nRekrytera, introducera och leda personal samt arbeta med schemal\u00e4ggning och bemanning\n\nVem \u00e4r du?\nF\u00f6r att trivas i rollen tror vi att du \u00e4r en person som f\u00e5r energi av m\u00e4nniskor och som genuint tycker om att ge bra service. Du \u00e4r prestigel\u00f6s och har l\u00e4tt f\u00f6r att kavla upp \u00e4rmarna n\u00e4r det beh\u00f6vs, samtidigt som du kan lyfta blicken och se hur verksamheten kan utvecklas p\u00e5 l\u00e4ngre sikt. \nVi ser g\u00e4rna att du har erfarenhet fr\u00e5n hotell-, restaurang- eller bes\u00f6ksn\u00e4ringen och har arbetat i en roll med ansvar f\u00f6r verksamhet, personal eller drift. Erfarenhet av budgetarbete och ekonomisk uppf\u00f6ljning \u00e4r meriterande, men h\u00e4r finns st\u00f6ttning fr\u00e5n b\u00e5de platschef och VD och det viktigaste \u00e4r att du har ett aff\u00e4rsm\u00e4ssigt t\u00e4nk och en vilja att f\u00f6rst\u00e5 och utveckla verksamheten.\nDu beh\u00f6ver kunna kommunicera v\u00e4l p\u00e5 svenska och engelska, b\u00e5de i tal och skrift, och k\u00e4nna dig bekv\u00e4m med digitala system. Har du erfarenhet fr\u00e5n Visbook och Visit Group \u00e4r det ett plus.\nVi erbjuder\nVi erbjuder en rolig, omv\u00e4xlande och utvecklande tj\u00e4nst d\u00e4r du f\u00e5r m\u00f6jlighet att p\u00e5verka p\u00e5 riktigt. Hos oss \u00e4r beslutsv\u00e4garna korta och id\u00e9er kan snabbt bli verklighet.\nSom en viktig del av v\u00e5rt team f\u00e5r du vara med och utveckla b\u00e5de verksamheten och T\u00e4nn\u00e4skr\u00f6ket som destination. Du rapporterar till platschefen och ing\u00e5r i T\u00e4nn\u00e4skr\u00f6kets ledningsgrupp.\nTj\u00e4nsten \u00e4r en tillsvidareanst\u00e4llning p\u00e5 heltid med sex m\u00e5naders inledande provanst\u00e4llning. Arbetet sker huvudsakligen dagtid p\u00e5 vardagar, men kv\u00e4lls- och helgarbete f\u00f6rekommer under h\u00f6gs\u00e4song och vid behov.\nL\u00f6n och tilltr\u00e4desdatum enligt \u00f6verenskommelse. Vid behov kan vi tillhandah\u00e5lla personalboende.\nL\u00e5ter det h\u00e4r som n\u00e4sta steg f\u00f6r dig? D\u00e5 hoppas vi att du vill bli en del av T\u00e4nn\u00e4skr\u00f6ket!","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Karl Johans v\u00e4g 1","full_address":null,"city":"T\u00e4nn\u00e4s","country":"SE","latitude":62.414593187546,"longitude":12.712972358695},"metadata":{"region":"J\u00e4mtlands l\u00e4n","duration":"Tills vidare","employer":"T\u00e4nn\u00e4skr\u00f6ket AB","postcode":"84695","positions":1,"profession":"Receptionist","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"http:\/\/www.tannaskroket.se","scope_of_work":"100\u2013100 %","working_hours":"Heltid","driving_license":true,"employment_type":"full_time","occupation_field":"Administration, ekonomi, juridik","employer_workplace":"T\u00e4nn\u00e4skr\u00f6ket","experience_required":true,"employment_type_label":"Tillsvidareanst\u00e4llning (inkl. eventuell provanst\u00e4llning)"},"user_id":null,"is_sponsored":false,"views_count":4,"ai_views_count":9,"ai_vendor_counts":{"meta":4,"other":2,"openai":1,"anthropic":2},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"personal@tannaskroket.se","images":[],"published_at":"2026-08-28T14:03:50+00:00","expires_at":"2026-10-31T23:59:59+00:00","created_at":"2026-08-29T03:49:39+00:00","updated_at":"2026-09-01T02:51:07+00:00"}}