{"data":{"id":206814,"slug":"restaurangansvarig-sokes-till-trillevallens-hogfjallshotell","type":"job","title":"Restaurant Manager Needed at Trillevallens H\u00f6gfj\u00e4llshotell","description":"Do you want to be part of creating memorable guest experiences in a unique mountain environment? We are looking for a dedicated restaurant manager who wants to lead daily restaurant operations and develop our service team.\n\nAbout the Position\nAs restaurant manager, you will have overall responsibility for the daily operations of our two restaurants, Backrestaurang Ripan and Trillevallens H\u00f6gfj\u00e4llshotell Bar & Matsal. You will lead and inspire staff, ensure high service quality, and work closely with the head chef and hotel management to create a well-functioning operation.\n\nYour Responsibilities\nLead, schedule, and train restaurant, bar, and cashier staff.\nManage daily operations in the restaurant and bar and be part of the operational activities.\nHandle reservations, special dietary requests, guest inquiries, and complaints professionally.\nPlan staffing, events, and the restaurant's daily workflow.\nResponsible for ordering, inventory, stocktaking, and monitoring waste and costs.\nEnsure the operation complies with applicable hygiene requirements and procedures.\nCollaborate with reception, kitchen, and other departments to provide our guests with a first-class overall experience.\n\nWe Are Looking For You If You\nHave experience in restaurant management and leadership.\nAre service-oriented, organized, and thrive in a fast-paced environment.\nAre a confident leader who motivates and develops your team.\nHave strong organizational skills and an eye for quality and guest service.\n\nEmployment Details\nSeasonal position: December 1, 2026 \u2013 April 16, 2027\nFull-time: 100%\nEmployee housing available in shared accommodation.\nCollective agreement applies.\n\nDoes This Sound Like Your Next Step?\nSubmit your application and CV to cecilia.lind@trillevallen.com by October 11, 2026. If you have questions about the position, you are welcome to contact Cecilia Lind at 070-360 99 09.\nWelcome to the mountains \u2013 we look forward to hearing from you!","language":"sv","is_translated":true,"title_original":"Restaurangansvarig s\u00f6kes till Trillevallens H\u00f6gfj\u00e4llshotell ","description_original":"Vill du vara med och skapa minnesv\u00e4rda g\u00e4stupplevelser i en unik fj\u00e4llmilj\u00f6? Vi s\u00f6ker en engagerad restaurangansvarig som vill leda den dagliga restaurangverksamheten och utveckla v\u00e5rt serviceteam.\nOm tj\u00e4nsten\nSom restaurangansvarig har du det \u00f6vergripande ansvaret f\u00f6r den dagliga driften av v\u00e5ra tv\u00e5 restauranger, Backrestaurang Ripan och Trillevallens H\u00f6gfj\u00e4llshotell Bar & Matsal. Du leder och inspirerar personalen, s\u00e4kerst\u00e4ller h\u00f6g servicekvalitet och arbetar n\u00e4ra k\u00f6kschef och hotelledning f\u00f6r att skapa en v\u00e4lfungerande verksamhet.\nDina arbetsuppgifter\nLeda, schemal\u00e4gga och introducera restaurang-, bar- och kassapersonal.\nAnsvara f\u00f6r den dagliga driften i restaurang och bar samt vara en del av den operativa verksamheten.\nHantera bokningar, specialkost, g\u00e4stf\u00f6rfr\u00e5gningar och reklamationer p\u00e5 ett professionellt s\u00e4tt.\nPlanera bemanning, evenemang och restaurangens dagliga fl\u00f6de.\nAnsvara f\u00f6r best\u00e4llningar, lager, inventering och uppf\u00f6ljning av svinn och kostnader.\nS\u00e4kerst\u00e4lla att verksamheten f\u00f6ljer g\u00e4llande hygienkrav och rutiner.\nSamarbeta med reception, k\u00f6k och \u00f6vriga avdelningar f\u00f6r att ge v\u00e5ra g\u00e4ster en f\u00f6rstklassig helhetsupplevelse.\n\nVi s\u00f6ker dig som\nHar erfarenhet av restaurang och ledarskap.\n\u00c4r serviceinriktad, strukturerad och trivs i ett h\u00f6gt tempo.\n\u00c4r en trygg ledare som motiverar och utvecklar ditt team.\nHar god organisationsf\u00f6rm\u00e5ga och ett \u00f6ga f\u00f6r kvalitet och g\u00e4stservice.\n\nAnst\u00e4llning\nS\u00e4songsanst\u00e4llning: 1 december 2026\u2013 16 april 2027\nOmfattning: 100 %\nPersonalboende finns i delat boende.\nKollektivavtal finns.\n\n\n\nL\u00e5ter det h\u00e4r som ditt n\u00e4sta steg?\nSkicka din ans\u00f6kan och CV till cecilia.lind@trillevallen.com senast den 2026-10-11. Har du fr\u00e5gor om tj\u00e4nsten \u00e4r du varmt v\u00e4lkommen att h\u00f6ra av dig till Cecilia Lind, 070-360 99 09\nV\u00e4lkommen till fj\u00e4lls \u2013 vi ser fram emot att h\u00f6ra fr\u00e5n dig!","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Trillevallen 130","full_address":null,"city":"UNDERS\u00c5KER","country":"SE","latitude":63.260128848718,"longitude":13.18626969601},"metadata":{"region":"J\u00e4mtlands l\u00e4n","duration":"3 m\u00e5nader \u2013 upp till 6 m\u00e5nader","employer":"V\u00e4lliste H\u00f6gfj\u00e4llshotell Aktiebolag","postcode":"83796","positions":1,"profession":"Restaurangchef","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"www.trillevallen.se","scope_of_work":"100\u2013100 %","working_hours":"Heltid","contact_person":"Cecilia Lind","employment_type":"temporary","occupation_field":"Chefer och verksamhetsledare","employer_workplace":"Trillevallen H\u00f6gfj\u00e4llshotell","translation_status":"done","experience_required":true,"employment_type_label":"S\u00e4songsanst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":3,"bot_views_count":0,"ai_vendor_counts":{"openai":1,"anthropic":2},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"070-3609909","owner_email":"cecilia.lind@trillevallen.com","images":[],"published_at":"2026-09-11T11:31:15+00:00","expires_at":"2026-10-11T23:59:59+00:00","created_at":"2026-09-12T03:24:07+00:00","updated_at":"2026-09-12T04:16:22+00:00"}}