{"data":{"id":169303,"slug":"servitorservitris-47","type":"job","title":"Server\/Waitress","description":"Do you want to deliver top-class service at Karlstad's new Rotisserie & Steakhouse?\nIn May 2026, we opened Tullhomen Rotisserie & Steakhouse \u2013 a timeless and relaxed steakhouse with warmth, energy, and personality. Our guests are greeted with rotisserie chicken, perfectly prepared meat, appetizers, \u00e0 la carte selections, and dessert classics. Lunch starts smoothly, but as the day progresses, glasses fill and energy rises. The music and atmosphere create a warm and cool feel where guests should feel welcome and inspired.\nWe are seeking service staff for autumn 2026 with the possibility of continuation, who want to be an important part of the guest experience. You will work closely with the restaurant manager and team to create a relaxed yet refined service approach where every detail counts.\nIn this role, you will be responsible for:\nGreeting and guiding guests with warmth and engagement\nServing food and beverages with precision and attention to detail\nContributing to the team's development and positive work environment\nParticipating in training and education about the menu, ingredients, and beverages\n\nWe are looking for someone who:\nHas experience in restaurant service\nHas a genuine interest and knowledge of food, wine, and gastronomy\nCan create a warm, familiar yet professional feeling for guests\nIs thorough, solution-oriented, and enjoys developing together with the team\n\nWe offer:\nA warm, cool, and vibrant work environment where music, energy, and atmosphere are part of the experience \u2013 and where you get to help create the vibe.\nA concept focused on quality and detail \u2013 rotisserie, perfectly prepared meat, classic sides, and a broad menu that brings variety to service work.\nClose collaboration with the restaurant manager and team \u2013 clear leadership, good structure, and a culture where we help each other and build something together.\nTraining and development \u2013 you'll receive training on the menu, ingredients, and beverages with the opportunity to grow in your role through continuous feedback and coaching.\n\nWe conduct ongoing selection, so submit your application as soon as possible.","language":"sv","is_translated":true,"title_original":"Servit\u00f6r\/Servitris ","description_original":"Vill du leverera service i toppklass p\u00e5 Karlstads nya Rotisserie & Steakhouse?\nUnder maj 2026 \u00f6ppnade vi Tullhomen Rotisserie & Steakhouse \u2013 ett tidl\u00f6st och avslappnat steakhouse med v\u00e4rme, puls och personlighet. H\u00e4r m\u00f6ts g\u00e4sten av rotisseriekyckling, perfekt tillagat k\u00f6tt, f\u00f6rr\u00e4tter, \u00e0 la carte och dessertklassiker. Lunchen inleder mjukt, men ju l\u00e4ngre dagen g\u00e5r fylls glasen och pulsen h\u00f6js. Musiken och atmosf\u00e4ren skapar en varm och cool k\u00e4nsla, d\u00e4r g\u00e4sterna ska k\u00e4nna sig v\u00e4lkomna och inspirerade.\nVi s\u00f6ker servicemedarbetare f\u00f6r h\u00f6sten 2026 med m\u00f6jlighet till forts\u00e4ttning, som vill vara en viktig del av g\u00e4stupplevelsen. Du kommer att arbeta n\u00e4ra restaurangchefen och teamet f\u00f6r att skapa en avslappnad men spetsig servicek\u00e4nsla d\u00e4r varje detalj r\u00e4knas.\nI rollen ansvarar du f\u00f6r:\nAtt bem\u00f6ta och guida g\u00e4ster med v\u00e4rme och engagemang\nServera mat och dryck med precision och k\u00e4nsla f\u00f6r detaljer\nBidra till teamets utveckling och positiv arbetsmilj\u00f6\nDelta i uppl\u00e4rning och utbildning om menyn, r\u00e5varor och dryck\n\nVi s\u00f6ker dig som:\nHar erfarenhet av restaurangservice\nHar genuint intresse och kunskap om mat, vin och gastronomi\nKan skapa en varm, familj\u00e4r men professionell k\u00e4nsla f\u00f6r g\u00e4sten\n\u00c4r noggrann, l\u00f6sningsorienterad och gillar att utvecklas tillsammans med teamet\n\nVi erbjuder:\nEn varm, cool och levande arbetsmilj\u00f6 d\u00e4r musiken, pulsen och atmosf\u00e4ren \u00e4r en del av upplevelsen \u2013 och d\u00e4r du f\u00e5r vara med och skapa st\u00e4mningen.\nEtt koncept med fokus p\u00e5 kvalitet och detaljer \u2013 rotisserie, perfekt tillagat k\u00f6tt, klassiska tillbeh\u00f6r och en bred meny som ger variation i servicearbetet.\nT\u00e4tt samarbete med restaurangchef och team \u2013 tydlig ledning, bra struktur och en kultur d\u00e4r vi hj\u00e4lper varandra och bygger n\u00e5got tillsammans.\nUtbildning och utveckling \u2013 du f\u00e5r uppl\u00e4rning i menyn, r\u00e5varor och dryck och m\u00f6jlighet att v\u00e4xa i rollen genom kontinuerlig feedback och tr\u00e4ning.\n\nVi g\u00f6r l\u00f6pande urval s\u00e5 kom in med din ans\u00f6kan s\u00e5 snart som m\u00f6jligt.","price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Leopold Nygrens Promenad 16-18","full_address":null,"city":"KARLSTAD","country":"SE","latitude":59.372856780575,"longitude":13.504558404392},"metadata":{"region":"V\u00e4rmlands l\u00e4n","duration":"Tills vidare","employer":"Restaurang Tullholmen AB","postcode":"65211","positions":4,"profession":"Servit\u00f6r\/Servitris","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"www.tullholmen.se","scope_of_work":"0\u2013100 %","working_hours":"Deltid","contact_person":"Ellinor Pettersson","employment_type":"contract","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"Tullholmen Rotisserie & Steakhouse","translation_status":"done","experience_required":true,"employment_type_label":"Behovsanst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":6,"ai_vendor_counts":{"meta":1,"openai":3,"anthropic":2},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"073-3444263","owner_email":"rekrytering@tullholmen.se","images":[],"published_at":"2026-08-24T11:53:05+00:00","expires_at":"2026-09-23T23:59:59+00:00","created_at":"2026-08-25T03:15:57+00:00","updated_at":"2026-08-25T04:01:06+00:00"}}