{"data":{"id":129158,"slug":"sous-chef-hos-olearys","type":"job","title":"Sous Chef at O'Learys","description":"Sous Chef at O'Learys Link\u00f6ping\nAbout the Position: We are now seeking a driven and experienced individual for the role of Sous Chef at O'Learys Link\u00f6ping. As Sous Chef, you play a key role in leading the kitchen's operations, together with the Head Chef, in an optimal and sustainable manner, with a focus on economics, personnel, ingredients, and work methods. You are also responsible for ensuring that all food served to our guests is of high quality and that the entire kitchen staff contributes to maintaining this standard. The role includes work during day and evening shifts as well as weekends.\nAbout You: We are looking for someone who values equal treatment and respect toward both colleagues and guests. Your passion for food, service, and creating memorable guest experiences will be crucial for your role with us. We are seeking someone who will be a proud member of the O'Learys family and who strives to maintain a high standard and quality in everything you do, both individually and as part of our team.\nYour responsibilities will include:\n\nPlan and lead the kitchen's operations for maximum efficiency and quality, in consultation with the Head Chef\n\n\nResponsible for ongoing inventory and ordering of supplies for the kitchen, in consultation with the Head Chef\n\n\nCreate and maintain a positive team atmosphere in the kitchen through evaluation, quality assurance, training, and coaching, in consultation with the Head Chef\n\n\nResponsible for food safety follow-up and maintaining contact with suppliers, in consultation with the Head Chef\n\n\nDesired Experience and Qualities:\n\nTrained chef with experience as a Sous Chef in an \u00e0 la carte restaurant.\n\n\nStrong interest in cooking and strive for positive results.\n\n\nPrioritize high food quality and take responsibility for an exceptional dining experience for guests\n\n\nTeam player with the ability to create a positive atmosphere in the kitchen\n\n\nFluentSwedish, spoken and written.\n\n\nDoes this sound like something for you?\nDo not hesitate to apply for the position today; interviews are conducted on an ongoing basis. For questions about the position, contact marczonadavid@gmail.com We look forward to hearing from you!\nWhat Do We Offer You?\n\nPersonal development\n\n\nPossible career advancement\n\n\nCollective agreement\n\n\nStart: By agreement\nScope: 100%\nWorking Hours: primarily evenings and weekends\nLocation: Link\u00f6ping\nAbout O'Learys:\nO'Learys is more than just a restaurant. It is an entertainment center that, in addition to a passion for sports, food, drinks, and good atmosphere, is a meeting place filled with activities and entertainment every day of the week. In addition to our wide range of activities for both adults and children, we also offer live events and concerts with some of Sweden's biggest DJs, bands, and artists.\nWe believe in research-based and objective evaluation methods to support our work in finding the right person for the right role. For this reason, we use Alva Labs assessment methods in our recruitment processes to help us identify candidates with the greatest likelihood of thriving and fitting the role","language":"sv","is_translated":true,"title_original":"Sous Chef hos O\u2019Learys","description_original":"Sous Chef hos O\u2019Learys Link\u00f6ping\nOm tj\u00e4nsten: Vi s\u00f6ker nu en driven och erfaren individ f\u00f6r rollen som Sous Chef hos O\u2019Learys Link\u00f6ping. Som Sous Chef har du en nyckelroll i att leda k\u00f6kets arbete, tillsammans med k\u00f6kschefen, p\u00e5 ett optimalt och l\u00e5ngsiktigt h\u00e5llbart s\u00e4tt, med fokus p\u00e5 ekonomi, personal, r\u00e5varor och arbetss\u00e4tt. Du \u00e4r \u00e4ven ansvarig f\u00f6r att s\u00e4kerst\u00e4lla att all mat som serveras till v\u00e5ra g\u00e4ster \u00e4r av h\u00f6g kvalitet och att hela k\u00f6kspersonalen bidrar till att uppr\u00e4tth\u00e5lla denna standard. Rollen innefattar arbete dag- och kv\u00e4llstid samt helger.\nOm dig: Vi letar efter dig som v\u00e4rderar likabehandling och respekt gentemot b\u00e5de kollegor och g\u00e4ster. Din passion f\u00f6r mat, service och att skapa minnesv\u00e4rda g\u00e4stupplevelser kommer att vara avg\u00f6rande f\u00f6r din roll hos oss. Vi s\u00f6ker dig som kommer vara stolt medlem i O'Learys-familjen och som str\u00e4var efter att uppr\u00e4tth\u00e5lla en h\u00f6g standard och kvalitet i allt du g\u00f6r, b\u00e5de individuellt och som en del av v\u00e5rt team.\nI arbetsuppgifterna ing\u00e5r \u00e4ven att:\n\nPlanera och leda k\u00f6kets arbete f\u00f6r maximal effektivitet och kvalitet, i samr\u00e5d med k\u00f6kschefen\n\n\nAnsvara f\u00f6r l\u00f6pande inventering och best\u00e4llning av varor till k\u00f6ket, i samr\u00e5d med k\u00f6kschefen\n\n\nSkapa och uppr\u00e4tth\u00e5lla en positiv teamatmosf\u00e4r i k\u00f6ket genom utv\u00e4rdering, kvalitetss\u00e4kring, utbildning och coachning, i samr\u00e5d med k\u00f6kschefen\n\n\nAnsvara f\u00f6r mats\u00e4kerhetsuppf\u00f6ljning och underh\u00e5llning av kontakt med leverant\u00f6rer, i samr\u00e5d med k\u00f6kschefen\n\n\n\u00d6nskad erfarenhet och egenskaper:\n\nUtbildad kock med erfarenhet som Sous Chef p\u00e5 en \u00e0 la carte-restaurang.\n\n\nHar ett starkt intresse f\u00f6r matlagning och str\u00e4var efter positiva resultat.\n\n\nPrioriterar h\u00f6g matkvalitet och tar ansvar f\u00f6r en exceptionell matupplevelse f\u00f6r g\u00e4sterna\n\n\nTeamspelare med f\u00f6rm\u00e5ga att skapa en positiv atmosf\u00e4r i k\u00f6ket \n\n\nSvenska i tal o skrift.\n\n\nL\u00e5ter det h\u00e4r som n\u00e5got f\u00f6r dig?\nTveka inte att s\u00f6ka tj\u00e4nsten redan idag, intervjuer sker l\u00f6pande. Vid fr\u00e5gor om tj\u00e4nsten kontakta marczonadavid@gmail.com Vi ser fram emot att h\u00f6ra fr\u00e5n dig!\nVad erbjuder vi dig? \n\nPersonlig utveckling\n\n\nM\u00f6jlig karri\u00e4rstege\n\n\nKollektivavtal\n\n\nStart:\u202fEnligt \u00f6verenskommelse\nOmfattning:\u202f 100%\nArbetstider:\u202ffr\u00e4mst kv\u00e4llar och helger\nPlats:\u202fLink\u00f6ping\nOm O\u2019Learys:\nO\u2019Learys \u00e4r mer \u00e4n bara en restaurang. Det \u00e4r ett n\u00f6jescentrum som ut\u00f6ver k\u00e4rleken till sport, mat, dryck och god st\u00e4mning \u00e4r en m\u00f6tesplats fylld av aktiviteter och n\u00f6jen alla dagar i veckan. Ut\u00f6ver v\u00e5rt stora aktivitetsutbud med allt f\u00f6r b\u00e5de stora och sm\u00e5, erbjuder vi \u00e4ven live evenemang och konserter med n\u00e5gra av Sveriges st\u00f6rsta DJ\u2019s, band och artister.\nVi tror p\u00e5 forskningsbaserade och objektiva utv\u00e4rderingsmetoder som st\u00f6d i arbetet att hitta r\u00e4tt person till r\u00e4tt roll. Av den anledningen anv\u00e4nder vi Alva Labs assessmentmetoder i v\u00e5ra rekryteringsprocesser f\u00f6r att hj\u00e4lpa oss identifiera kandidater med st\u00f6rst sannolikhet att trivas och passa rollen","available_locales":["en"],"price":null,"currency":"SEK","status":"active","noindex":true,"location":{"address":"Stora Torget 5","full_address":null,"city":"Link\u00f6ping","country":"SE","latitude":58.410971009084,"longitude":15.620934007164},"metadata":{"region":"\u00d6sterg\u00f6tlands l\u00e4n","duration":"Tills vidare","employer":"O'Learys Trademark AB","postcode":"58219","positions":1,"profession":"Kock \u00e0 la carte","salary_type":"Fast m\u00e5nads- vecko- eller timl\u00f6n","employer_url":"https:\/\/career.olearys.com","scope_of_work":"100\u2013100 %","working_hours":"Heltid","employment_type":"full_time","occupation_field":"Hotell, restaurang, storhush\u00e5ll","employer_workplace":"O'Learys","experience_required":true,"employment_type_label":"Vanlig anst\u00e4llning"},"user_id":null,"is_sponsored":false,"views_count":24,"ai_views_count":21,"bot_views_count":2,"ai_vendor_counts":{"meta":5,"other":6,"openai":5,"anthropic":4,"microsoft":1},"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":null,"owner_email":"marczonadavid@gmail.com","images":[],"published_at":"2026-07-23T20:45:07+00:00","expires_at":"2027-01-19T23:59:59+00:00","created_at":"2026-07-24T03:26:25+00:00","updated_at":"2026-09-22T03:18:09+00:00"}}