{"data":{"id":214776,"slug":"vedouci-skolni-jidelny-12","type":"job","title":"School Cafeteria Manager","description":"Fixed-term employment with the possibility of extension to an indefinite term.\n\nRequirements: secondary education with diploma, ideally in gastronomy\u2013hospitality, nutrition, food production, or economics; advantageous to have a vocational certificate as cook\u2013waiter, cook, or related food industry fields\nKnowledge of legislation \u2013 regulations for school meal services, hygiene standards \u2013 HACCP\nPractical experience in the field \u2013 experience operating a school cafeteria, food service facility, or economic management is advantageous.\nOrganizational and management experience \u2013 leading people, shift and operations planning, ability to create a positive work environment.\nBasic knowledge: (orientation)\nEconomic operation of school cafeteria \u2013 financial standards for food, student payments, meal category records, merchandise orders, inventory management, monthly closings, food basket, healthy nutrition principles\n\nWe require:\nClean criminal record \u2013 criminal record excerpt (not older than 3 months), health fitness, communication skills, advanced PC proficiency, reliability, independence, attention to detail and thoroughness, flexibility. Willingness to improve professional skills in gastronomy, ability to apply modern methods and healthy eating practices.\n\nWe offer:\nMeal subsidy at the school cafeteria, contribution to pension insurance.\n\nSubmit with your CV a school cafeteria concept (max. 3 pages A4) \u2013 topic: annual vision, five-year vision, operations modernization + menu incorporating a healthy lifestyle (for 14 days \u2013 full day \u2013 breakfast, lunch, dinner), for diners aged 15\u201320.\n\nSelection process timeline:\n6 November 2026 \u2013 conducted without participant attendance\nMain selection: 18 November 2026 at 9:00 \u2013 for candidates advancing to the final round; participants will be invited to complete a test, questionnaire, and personal interview. Please note that this round will be time-consuming and last the entire day.\n\nDecision on main selection results by 23 November 2026\n\nFacility visit opportunity: (by prior phone arrangement) 7 October, 15 October, 19 October 2026\nwith Ms. Ta\u0165\u00e1na Vor\u00e1\u010dov\u00e1 tel. 571 685 240\n\nContact: H. Koldov\u00e1 571 685 244. Submit CVs and concepts by 30 October 2026 to: hkoldova@issvm.cz, write in subject line: Selection process for school cafeteria manager position","language":"cs","is_translated":true,"title_original":"Vedouc\u00ed \u0161koln\u00ed j\u00eddelny","description_original":"Zam\u011bstn\u00e1n\u00ed na dobu ur\u010ditou s mo\u017enost\u00ed prodlou\u017een\u00ed na dobu neur\u010ditou.\n\nPo\u017eadavky: st\u0159edo\u0161kolsk\u00e9 vzd\u011bl\u00e1n\u00ed s maturitou, ide\u00e1ln\u011b obor gastronomie \u2013 hotelnictv\u00ed, v\u00fd\u017eivy, potravin\u00e1\u0159stv\u00ed nebo ekonomick\u00e9ho sm\u011bru, v\u00fdhoda v\u00fdu\u010dn\u00ed list kucha\u0159-\u010d\u00ed\u0161n\u00edk, kucha\u0159 nebo p\u0159\u00edbuzn\u00e9 potravin\u00e1\u0159sk\u00e9 obory\nZnalost legislativy \u2013 p\u0159edpis\u016f pro \u0161k. stravov\u00e1n\u00ed, hygienick\u00e9 p\u0159edpisy \u2013 HACCP\nPraxe v oboru \u2013 zku\u0161enost s provozem \u0161koln\u00ed j\u00eddelny, strav. za\u0159\u00edzen\u00edm nebo ek. \u0159\u00edzen\u00edm v\u00fdhodou.\nZku\u0161enost organiza\u010dn\u00ed a \u0159\u00edd\u00edc\u00ed \u2013 veden\u00ed lid\u00ed, pl\u00e1nov\u00e1n\u00ed sm\u011bn a provozu, schopnost vytv\u00e1\u0159en\u00ed pozitivn\u00edho klima na pracovi\u0161ti.\nZ\u00e1kladn\u00ed znalost: (orientace)\nEkonomick\u00fd provoz \u0160J \u2013 finan\u010dn\u00ed normativy na potraviny, platby \u017e\u00e1k\u016f, evidence kategorie str\u00e1vn\u00edk\u016f, objedn\u00e1vky zbo\u017e\u00ed, skladov\u00e9 hospod\u00e1\u0159stv\u00ed, m\u011bs\u00ed\u010dn\u00ed uz\u00e1v\u011brky, spot\u0159ebn\u00ed ko\u0161, z\u00e1sady zdrav\u00e9 v\u00fd\u017eivy\n\nPo\u017eadujeme:\nBez\u00fahonnost \u2013 v\u00fdpis z rejst\u0159\u00edku trest\u016f (ne star\u0161\u00ed 3 m\u011bs\u00edc\u016f), zdravotn\u00ed zp\u016fsobilost, komunikativnost, pokro\u010dil\u00e1 pr\u00e1ce na PC, spolehlivost, samostatnost, pe\u010dlivost a d\u016fslednost, flexibilita.  Ochotu zdokonalovat se v oboru gastronomie, schopnost aplikace modern\u00edch metod a zdrav\u00e9ho stravov\u00e1n\u00ed do praxe.\n\nNab\u00edz\u00edme:\nP\u0159\u00edsp\u011bvek na stravov\u00e1n\u00ed ve \u0161koln\u00ed j\u00eddeln\u011b, p\u0159\u00edsp\u011bvek na penzijn\u00ed p\u0159ipoji\u0161t\u011bn\u00ed.\n\nK \u017eivotopisu vypracovat koncepci \u0161koln\u00ed j\u00eddelny (max. na 3 strany A4) \u2013 t\u00e9ma: ro\u010dn\u00ed vize, p\u011btilet\u00e1 vize, modernizace provozu + j\u00eddeln\u00ed\u010dek do kter\u00e9ho zakomponovat zdrav\u00fd \u017eivotn\u00ed styl (na 14 dn\u00ed- celodenn\u00ed \u2013 sn\u00eddan\u011b, ob\u011bdy, ve\u010de\u0159e), segment str\u00e1vn\u00edk\u016f 15-20 let.\n\nTerm\u00edn v\u00fdb\u011brov\u00e9ho \u0159\u00edzen\u00ed:    \n6. 11. 2026 \u2013 prob\u011bhne bez p\u0159\u00edtomnosti \u00fa\u010dastn\u00edk\u016f\nHlavn\u00ed V\u0158: 18. 11. 2026 od 9,00 hodin \u2013 pro \u00fa\u010dastn\u00edky, kte\u0159\u00ed postoup\u00ed do u\u017e\u0161\u00edho v\u00fdb\u011bru budou pozv\u00e1ni k naps\u00e1n\u00ed testu, dotazn\u00edku a osobn\u00edho pohovoru.  Je t\u0159eba po\u010d\u00edtat s t\u00edm, \u017ee toto kolo bude \u010dasov\u011b n\u00e1ro\u010dn\u011bj\u0161\u00ed a zabere cel\u00fd den.\n                              \nRozhodnut\u00ed o v\u00fdsledku hlavn\u00edho V\u0158 do 23. 11. 2026\n\nMo\u017enost prohl\u00eddky provozu: (po p\u0159ede\u0161l\u00e9 telefonick\u00e9 domluv\u011b) 7. 10., 15. 10., 19. 10. 2026 \nu pan\u00ed Ta\u0165\u00e1ny Vor\u00e1\u010dov\u00e9 tel. 571 685 240\n\nKontakt: H. Koldov\u00e1 571 685 244. \u017divotopisy a koncepci zas\u00edlejte do 30. 10. 2026  na emailovou adresu: hkoldova@issvm.cz, do p\u0159edm\u011btu napi\u0161te: V\u00fdb\u011brov\u00e9 \u0159\u00edzen\u00ed na pozici vedouc\u00ed \u0161koln\u00ed j\u00eddelny","price":"25190.00","currency":"CZK","status":"active","noindex":true,"location":{"address":null,"full_address":null,"city":"Vala\u0161sk\u00e9 Mezi\u0159\u00ed\u010d\u00ed","country":"CZ","latitude":49.4716056,"longitude":17.971593},"metadata":{"shift":"Jednosm\u011bnn\u00fd provoz","region":"Zl\u00ednsk\u00fd kraj","employer":"Integrovan\u00e1 st\u0159edn\u00ed \u0161kola Vala\u0161sk\u00e9 Mezi\u0159\u00ed\u010d\u00ed","positions":1,"salary_to":36210,"profession":"Vedouc\u00ed \u0161koln\u00ed j\u00eddelny","start_date":"2027-01-04","salary_from":25190,"salary_unit":"K\u010d\/m\u011bs\u00edc","employer_ico":"00851574","min_education":"\u00daSO (vyu\u010den\u00ed s maturitou)","contact_person":"Hana Koldov\u00e1","hours_per_week":40,"employment_type":"full_time","employment_types":["Pracovn\u00ed pom\u011br \u2013 pln\u00fd \u00favazek"],"reference_number":"35046790738","translation_status":"done"},"user_id":null,"is_sponsored":false,"views_count":0,"ai_views_count":0,"bot_views_count":0,"ai_vendor_counts":[],"visibility":"public","submission_source":null,"submission_ai_name":null,"has_owner_email":true,"can_contact_owner":true,"phone":"571685244","owner_email":"hkoldova@issvm.cz","images":[],"published_at":"2026-09-15T00:00:00+00:00","expires_at":"2026-10-30T00:00:00+00:00","created_at":"2026-09-17T02:08:49+00:00","updated_at":"2026-09-17T02:35:13+00:00"}}